Restaurant Meridiana

Am Markt 10-12, 54439 Saarburg, Rhineland-Palatinate, Germany

🛍 Pizza, Cafés, Seafood, European

3.9 💬 1330 Reviews

Phone: +49658192620

Address: Am Markt 10-12, 54439 Saarburg, Rhineland-Palatinate, Germany

City: Saarburg

Dishes: 7

Reviews: 1330

Website: http://www.saarburg-hotel-am-markt.de/

"Horrible service. Food was bland, at best. The side salad came out after the main meal. No herb butter on the steak as stated by the waiter when discussing the fact that our daughter does not like onions…he mentioned they could make the steak without...onions and use herb butter (not on the menu). Steak came out covered in pepper sauce…with onions. The waiter was in denial because he did not want to tell his boss that he messed up. My daughter ate the steak after removing all of the sauce. The waiter then brought out cold/hard herb butter….we didn’t use it. Go somewhere else. Read the negative reviews. They have a “monopoly” based on their location, but the quality of the food and service i...


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Janine Janine

The waiter was very friendly and the location was great, right next to the little river in the old town center, but the food was nothing special.

Menu - 7 options

All prices are estimates.

Reviews

Richard
Richard

The food I didn’t like but it’s ok-ish. But the service is absolutely awful. Long waiting I mean one hour for a salad is unacceptable and the waiters are really rude. Not visiting ever again for sure.


Marlies
Marlies

The restaurant Meridians is located in the Hotel am Markt right along the cataract in the center of the old town, The food is good, typical German cuisine, schnitzel, trout, omletts, plus pizza and italian cuisine like pasta. The food was good, service was OK,...prices were about average. The outside tables offer a nice view.


Nikola
Nikola

Horrible service. Food was bland, at best. The side salad came out after the main meal. No herb butter on the steak as stated by the waiter when discussing the fact that our daughter does not like onions…he mentioned they could make the steak without...onions and use herb butter (not on the menu). Steak came out covered in pepper sauce…with onions. The waiter was in denial because he did not want to tell his boss that he messed up. My daughter ate the steak after removing all of the sauce. The waiter then brought out cold/hard herb butter….we didn’t use it. Go somewhere else. Read the negative reviews. They have a “monopoly” based on their location, but the quality of the food and service is...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • European Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.

Amenities

  • Kids
  • Menu
  • View
  • Lunch

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Hotel Zunftstube

Hotel Zunftstube

Am Markt 11, 54439, Saarburg, Germany

Pizza • Cafés • Seafood • European


"Bridge Day in Germany. My brother is traveling around Trier with a group from Thursday to Sunday. And if the Düsseldorfer is already close, can you meet for a short time? And Trier is always worth a trip. Our consideration: Dear Friday bridge day after Trier, Saturday the city is definitely full. So get in the car. A good hour later we arrive in Trier and control our car park close to the center but unknown to Touris. Everything is always relaxed here. Not today! Sit. Now on, there are more parking garages. Sit! We're looking and looking... if it wasn't so annoying, I would sing Herbert Grönemeyer's "Mambo": "I've been turning my rounds around here for hours so that the motors drum it in my ears I don't find a parking place..." Finally a parking lot. I want to draw a ticket, max. parking time: 60 minutes walk to the center each approx. 15. min. . We have now, after over an hour of parking search, the faxes thick. The weather is beautiful, we don't drive home. The decision is based on the tranquil medieval town of Saarburg with about 7,000 inhabitants. Also a popular destination for excursions is on my brother's program today. We find one, even free parking for a bit. A Whatsapp to brother: “Sind in Saarburg.” Short time later: “We are sitting in the Zunftstube”. I'm stubborn: I just read the name?! I turn around, we're 5 meters away from the restaurant, my brother wasn't stunting badly. He thought we had the "Beam app" nice. We don't want to disturb the group. Since there are several people, they had been reserved for the interior. It is very well maintained and cozy with a lot of dark wood. The toilets absolutely clean and well maintained. We still find a nice place on the outside of the house.Our table is beautifully covered with fabric table cloth, wind light and alpine wedges. The sunny places opposite, in the waterfall of the Leuk in the middle of the center, are unfortunately all occupied. This small but dead waterfall is one of the attractions of the town. Beautiful! We are kindly greeted, get the cards handed. A very attentive and commemorative young man is supported by two colleagues. The team has all the hands to do and does a good job. The drinks are interrogated and the young man informs that it would take some time. The capacity of the kitchen in the historic department store is limited. The boss is in the kitchen. Everything is freshly prepared, convenience products do not come to the table. We'd like to wait. We order 1 dry wine choir, 0.25 l, to € 3.50 1 dry white elbling, 0.25 l to € 4.40 starters: For my husband: 3 giant cloves on a salad bed at Balsamico-Vinaigrette to € 7,90 For me: Antipasti – Mediterranean treats € 9,90 I had caught a look at the plate at the side table before ordering. We get fresh baguette in advance and the waiting time for the appetizers does not feel too long at all. We have cool drinks a comfortable place and can observe the hustle and bustle of the burglar. The 3 shrimps juicy fried, with olive oil and finely seasoned. The salad dressing slightly small and very dry, the Vinaigrette would have been felt. Also a bowl with the lukewarm vegetables. Appetizer: Shrimp with salad bouquet The antipasti are beautifully dressed on a glass plate: tomato mozzarella, unfortunately without basil, 2 parmesan pieces, 1 small bowl with Mediterranean, lukewarm vegetables, air-dried salami, piquant peperoni, fried zucchini, aubergine and paprika, all still beautifully crisp and olives. It's a nice, colorful plate. Appetizer: Antipasti We are satisfied. Main dishes: My husband chooses the pizza Salami-Funghi to € 7.50 and I choose the Leukbach salad with fishing of the season to € 14.90. We had to wait a little longer for the main foods, but we didn't disturb each other. The pizza is steamed from the kitchen. The coating with fresh mushrooms and also the extra garlic was thought of in the kitchen – despite hectic. The dough outside crispy, throws beautiful bubbles, nothing is burned. Good pizza. The bread basket is refilled to my salad plate. Unfortunately, this is falling off. The salad dry, maybe the dressing in the kitchen went to the neige. And I'm not a friend of mine to drink food. The fish fillets would have been able to get out of the pan a little earlier. It might have been different at a quieter time. I missed the right “Pfiff” here, but it was okay. 2 espresso € 2.20 to finish. A wink is sufficient for the number. Thanks for our visit and wish for a wonderful day. The boss also comes out of the kitchen for a short time. My brother and his accompaniment now have 1 hour “free” in Saarburg. Everything fits and we're going to stroll a round through the fine and interesting little town up to the castle and back. I can only recommend a visit to Saarburg and the Zunftscheune with her fresh kitchen despite small weaknesses too."