Saddle Peak Lodge - Calabasas (menu)

Phone: +18182223888

Address: 419 Cold Canyon Rd. Calabasas, CA 91302, 91302-2204, United States

Dishes: 33

Reviews: 9734

Website: http://www.saddlepeaklodge.com/

"chef chef adam horton is after a short hiatus again in the kitchen at saddle peak and what a welcome return is it. while the game meat is there is something for every taste on the menu. kreatiw is the keyword. adam can take and dish and make it an exciting adventure for the tastes. I am very part of the Elk Stationerloin and have enjoyed a series of different preparations....every excellent. at this last visit I had a starter of sweet maiss soup with a crab cake. I love mais and crabcakes let them Adam to find a way to put them together. the crumbled and seasoned and seasoned in Adams recipes are always made with a fine that always adds the court, instead of overwhelming, up and down. Now t...

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Lucy

★ ★ ★ ★ ★

big brunch!

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Menu - 33 options

All prices are estimates.

Risotto

Creamy risotto with Arborio rice, cooked to perfection, featuring a rich blend of Parmesan cheese and sautéed seasonal mushrooms.

Crab Cake

A crisp, golden crab cake with tender crab meat, seasoned perfectly for a delightful taste of the sea.

Mac Cheese

Creamy, gooey macaroni with rich, melted cheese, topped with a crispy breadcrumb crust for the ultimate comfort food experience.

Crab Cakes

Savory and golden crab cakes, crisp outside with tender, sweet crab meat inside, served with a zesty remoulade.

Caesar Salad

Fresh romaine hearts, house-made Caesar dressing, Parmesan cheese, and crunchy croutons.

Spring Rolls

Delicate crispy rolls filled with fresh veggies and shrimp, served with a tangy dipping sauce.

Eggs Benedict

Poached eggs, Canadian bacon, and hollandaise sauce on an English muffin.

Oysters On The Half Shell

Fresh and briny oysters served chilled on the half shell with lemon and cocktail sauce.

Reviews

Ericka

★

has been in saddle peak for many years. sad to see how it goes on the hill. very poor service.

Ragini

★ ★ ★

Apparently a new waiter was taken up in the rows and the training was not polished; his interactions felt sworn, missing water orders etc. I'm sure the management will join. this place usually surpasses the expectations and it should not stop visiting others.

Jerad

★ ★ ★ ★ ★

chef chef adam horton is after a short hiatus again in the kitchen at saddle peak and what a welcome return is it. while the game meat is there is something for every taste on the menu. kreatiw is the keyword. adam can take and dish and make it an exciting adventure for the tastes. I am very part of the Elk Stationerloin and have enjoyed a series of different preparations....every excellent. at this last visit I had a starter of sweet maiss soup with a crab cake. I love mais and crabcakes let them Adam to find a way to put them together. the crumbled and seasoned and seasoned in Adams recipes are always made with a fine that always adds the court, instead of overwhelming, up and down. Now th...

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Saddle Peak Lodge - Menu