"The staff was excellent, the presentation was very good, wine server and selection was wonderful. The menu was the most disappointing. Very limited for a French American restaurant. The two selections were a 3 course and a 5 course. The 2 choices were identically the same with the exception of the 5 course had one additional item, greens and grains. Not sure how they came up with 3 when it should have been 4 or 5. Sea urchins, Ahi tuna, smoked trout in a broth (so,so), Duck. No Hors D'euvres, escargot, beef,chicken , pork, sauces. We chose the 5 course and my wife may have taken two bites. The 5 course was $145 each, we ordered a bottle of wine, excellent, for $153 and one additional glass. The bill came to $614 and I added a 20 gratuity. The next morning I realized the bill should have been in the $445 $460 range. Not sure if the gratuity was included for serving two people, if so the server should have informed me."