Tallyrand - Menu

1700 West Olive Avenue, Burbank, 91506, United States Of America

🛍 Meat, Steak, Seafood, American

3.9 💬 2 Reviews

Phone: +18188469904

Address: 1700 West Olive Avenue, Burbank, 91506, United States Of America

City: Burbank

Dishes: 35

Reviews: 2

Website: http://thetallyrand.com/

"Consistency is under-rated and under-valued in our “I want it now” society. Everyone wants the newest, hippest thing regardless if it’s any good. I have been going to Tallyrand for the past 10 years on a weekly or at times daily basis. In talking with Mark, one of the owners, it’s nice to hear that he does not compromise on his ingredients. He knows what works and is consistent. He once told me that he can not change his turkey recipe because he has it down to a science and couldn’t make it any better and he is right. When you do something well, why change? Sometimes the hard part is to not tinker with success. I look forward every year on Saint Patrick’s Day for their corned beef and cabba...


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The consistency is underestimated and underestimated in our “I want it now” society. Everyone wants the latest, hipest thing, regardless of whether it's good. I've been driving to Tallyrand for 10 years on a weekly or daily basis. In conversation with Mark, one of the owners, it is nice to hear that he does not compromise on his ingredients. He knows what works and is consistent. He once told me that he can't change his turkey recipe because he has it on a science and couldn't make it better and he's right. If you do something good, why change? Sometimes it's difficult not to confuse with success. I look forward to Saint Patrick’s Day every year for her horned beef and cabbage. They offer a...

Menu - 35 options

All prices are estimates.

Reviews

tinajean
tinajean

Consistency is under-rated and under-valued in our “I want it now” society. Everyone wants the newest, hippest thing regardless if it’s any good. I have been going to Tallyrand for the past 10 years on a weekly or at times daily basis. In talking with Mark, one of the owners, it’s nice to hear that he does not compromise on his ingredients. He knows what works and is consistent. He once told me that he can not change his turkey recipe because he has it down to a science and couldn’t make it any better and he is right. When you do something well, why change? Sometimes the hard part is to not tinker with success. I look forward every year on Saint Patrick’s Day for their corned beef and cabbag...

Burbank

Burbank

Burbank is known for its entertainment industry hub and diverse dining scene, featuring American classics, Mexican favorites, and a variety of Asian cuisines.

Categories

  • Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Groups
  • Takeout
  • Children
  • Breakfast

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