Station Kitchen - Menu

17 Rockland Avenue North, Congers, 10920, United States Of America

🛍 Pizza, Seafood, American, Vegetarian

4.8 💬 1169 Reviews

Phone: (+1)8457674007

Address: 17 Rockland Avenue North, Congers, 10920, United States Of America

City: Congers

Dishes: 35

Reviews: 1169

Website: http://www.thestationkitchenandbar.com

"Where do I start? The station kitchen and bar, Congers, NY was cozy and warm with a autumn atmosphere. I decided to sit at the bar, was greeted by Mark, who is very gifted and, I now call him my personal mixedologist. The selection of beer and wines is also very welcoming. I was excited to see so many dishes from appetizers, entrées and desserts. I was recommended to try the Ricotta meatball appetizer. My grandmother would be so impressed. The meatballs were so moist and juicy that they fell apart with a fork and also a generous part of Ricotta cheese above. It melted in your mouth, what can I say, but YUMMY! Another appetizer we tried were the filled mushrooms that were only DELISH! When I...


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User User

Loves the station kitchen. We eat light and love to make a small meal from the delicious appetizers. Mark made the best cosmopolitan I had in a very long time. So a warm and welcoming place with delicious food and great service.

Menu - 35 options

All prices are estimates.

Reviews

User
User

I was here about six times. I'm never disappointed! The food is fresh and perfectly cooked. The monkfish is consistently good. The Calamari, homemade chips and filled mushrooms are delish. Loves the Mac and cheese. The Bolognese is perfect. Would you like to eat consolation? Try the Goulash! Love it. The staff is amazing, drinks are amazing. My new favorite place in Rockland safe!


User
User

I often command from here and the place is great. Tonight, my friends and I have set an order to pick up a mistake. When I came home and realized what happened, they called me and asked me to come back in ten minutes. When we arrived there, the mistake was not only corrected, but they sent us home with dessert and a gift card to use on our future meals. I never had a situation that was solved so expediently and politely. I really appreciated the effort. After I cost most of the menus, I can confidently say that I highly recommend this restaurant. They won't be disappointed.


User
User

Where do I start? The station kitchen and bar, Congers, NY was cozy and warm with a autumn atmosphere. I decided to sit at the bar, was greeted by Mark, who is very gifted and, I now call him my personal mixedologist. The selection of beer and wines is also very welcoming. I was excited to see so many dishes from appetizers, entrées and desserts. I was recommended to try the Ricotta meatball appetizer. My grandmother would be so impressed. The meatballs were so moist and juicy that they fell apart with a fork and also a generous part of Ricotta cheese above. It melted in your mouth, what can I say, but YUMMY! Another appetizer we tried were the filled mushrooms that were only DELISH! When I...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
  • Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Beer
  • Wine
  • Amex
  • Wifi

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"I am so disappointed with a visit to Restaurant X and Bully Boy Bar 7/30/23 . This establishment was the special occasion dining place in Rockland County. The atmosphere is tainted by the rundown exterior, grounds and interior of the dining rooms. The grounds in its heyday were beautiful. Now it is an overgrown neglected lot. The pond is thick with weed edging and green algae. The exterior is dirty , rotting and broken pieces of wood are visible from the street. It could use a good power washing ,painting and carpenter. Upon entering the the diner is hit with an overpowering scent of mildew. By the time the stairs are ascended, the diner is so used to the smell . I was greeted by the lovely hostess who seated my party by a large picture window. Our wait staff was very attentive . The first thing I noticed when I was seated was the air conditioning vents covered with dust and rust clearly a sign of poor housekeeping and neglect. Light fixtures were also covered with dust and dirt. Peeling paint visible around windows. Cracks on the wall by the fireplace. Black dots on the ceiling tiles I could only assume to be black mold . Broken spindles on chairs were all part of my view. The carpet was filthy. I could see visible tracks . The carpet was threadbare on the 3 steps leading to out table . Why is this tripping hazard and health violations allowed to exist? Broken window covered with cardboard and a single curtain was poor camouflage. The cloudy window was covered by a shade inside ,but visible from the parking lot. Peter Kelly may have his prestigious awards. His photos with television chefs did not impress me. I'd like to know the last time he was in this establishment? Clearly he hasn't been. I'd like to know how he spent the millions be received from the government PPP program. It wasn't on the restaurant . I will not even begin to critique the food. If salty sauces are a thing ... we have a winner. I probably never return to this former showplace . I left sad and duped . I felt sad for the customers still inside and those to come. This was an amazing place in its prime. The owner has a full ego and needs to know what his neglect caused."