Yuri Japanese - Menu

Gyoza

Delicious pan-fried dumplings filled with savory pork and vegetables, served with a tangy dipping sauce.

Kimchee

Sashimi

Fresh slices of raw fish, served with tangy dipping sauces and garnished with shredded daikon and wasabi for a flavorful experience.

Bulgogi

Ichiban

Chirashi

Tonkatsu

Crispy breaded and deep-fried pork cutlet served with tangy tonkatsu sauce.

Kaki Fry

Yakitori

Grilled skewers of tender and juicy chicken, marinated in a savory-sweet soy-based sauce, perfect for a flavorful bite.

Tsukemono

Miso Soup

A savory Japanese soup with miso paste, tofu, seaweed, and green onions.

Spicy Pork

Maki Combo

Katsu Curry

Ebi Tempura

Crispy battered shrimp deep-fried to golden perfection, served with a savory dipping sauce.

Salmon Kama

Yuri Deluxe

Green Salad

A fresh blend of crisp lettuce, cucumbers, and tomatoes, topped with a light vinaigrette dressing.

Chef Special

Hamachi Kama

Grilled yellowtail collar served with ponzu sauce, offering a juicy, tender flavor with a crispy skin.

Gyoza Dinner

Chicken Katsu

Crispy breaded chicken cutlet served with a savory katsu sauce and a side of steamed rice.

Agedashi Tofu

Deep-fried tofu in a light dashi-based broth, garnished with grated daikon, green onions, and bonito flakes.

Beef Teriyaki

Savory grilled beef glazed with teriyaki sauce, served with sesame seeds and green onions.

Saba Teriyaki

Saba Shioyaki

Seaweed Salad

A refreshing blend of mixed seaweed, seasoned with sesame and light vinaigrette.

Calamari Katsu

Seafood Tempura

Lightly battered and deep-fried assorted seafood served with dipping sauce.

Salmon Shioyaki

Vegetable Tempura

Crispy battered seasonal vegetables, served with a delicate dipping sauce.

Sashimi Appetizer

A selection of fresh, sliced raw fish served with soy sauce and wasabi.

Yuri Special Plate

Beef Teriyaki Tempura

Beef Chicken Teriyaki