Telefon: +497612925711
Adresse: Rotteckring 14, 79098 Freiburg im Breisgau, Baden-Wurttemberg, Germany
Retter: 35
Anmeldelser: 1320
Nettside: http://www.tizio-freiburg.de/
"Tizio italian for “Type” was inseparable for me with the species Angelo Pellegrini, the founder of this Trattoria and Freiburg’s “Trüffel Professore”. Since its beginnings in the Freiburger Markthalle in 1986 he has always tried to bring Italian cuisine to the well-being bathers, he has successfully carried out several restaurants, a fine food shop and truffle seminars. Even though I found out about this post in my research, the Tizio is now operated by another type. Christoph Glück is currently chairman of DeHoGa in Green City, owner of several well-known gastro companies and city council. So Italian way of life at most on the second educational path... The Trattoria presents itself extern...
Adresse
Rosa
Perfect! Homemade pasta for fair trips, delicious wines and a nice team! Even in the evening excellent food and with the self-made Tiramisu as a coronation, you are also really tired!
Meny - 35 valg
Alle priser er estimater.
Anmeldelser
Babette
We came twice as fast and were served well with simpler Italian dishes. Everything was tasty and looked fresh to green asparagus and Gambas. The young waitress gave us happy and beautiful, we felt the price level as favourable, measured at our Hamburger standards. The premises are as you can expect from a “Caffe-Trattoria”, so simply with a small railway atmosphere. There are a few tables in front of the door. The whole way to open kitchen and washrooms made a clean and tidy impression. The barrier wall with the variety of wines that are not only presented but also traded with them is remarkable. The wine recommendations we received were absolutely unanimous.
Siegbert
We went to the place as a family and since we haven't seen anyone from the staff, we have one of the free tables (some were). Finally, a waitress appeared, opened us very sharp and quite embarrassing that we only have to report to her before we get assigned a table. Besides, we're four and there's no room for us. Instead of looking for a solution, we stood there, like Lepern. This is extremely unfriendly and has nothing to do with the Corona restriction. Because even if there are these limitations that are absolutely understandable, then it still depends on the sound you say. We felt really embarrassing, we had never experienced that. Too bad about the many gastronomy that really worry about...
Hans-Jochen
Tizio italian for “Type” was inseparable for me with the species Angelo Pellegrini, the founder of this Trattoria and Freiburg’s “Trüffel Professore”. Since its beginnings in the Freiburger Markthalle in 1986 he has always tried to bring Italian cuisine to the well-being bathers, he has successfully carried out several restaurants, a fine food shop and truffle seminars. Even though I found out about this post in my research, the Tizio is now operated by another type. Christoph Glück is currently chairman of DeHoGa in Green City, owner of several well-known gastro companies and city council. So Italian way of life at most on the second educational path... The Trattoria presents itself externa...
Freiburg im Breisgau
Freiburg im Breisgau, en sjarmerende by i Tysklands Schwarzwald, er kjent for sin bærekraft og livlige universitetsatmosfære. Prøv den lokale spesialiteten, Flammkuchen, en type sprøtt flatbrød.
Kategorier
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Seafood Dykk ned i havets ferskeste fangst med vårt utvalg av sjømat, som har utsøkte retter tilberedt med høykvalitets fisk og skalldyr. Nyt smakene fra havet i hver bit!
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Italian Nyt de rike og mangfoldige smakene av Italia med vår meny, som tilbyr klassisk pasta, smakfulle risottoer og tradisjonelle kjøtt- og sjømatretter, alt laget med autentiske ingredienser og lidenskap. Buon appetito!
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European Nyt en kulinarisk reise gjennom Europa med vår utsøkt utformede meny, som har autentiske retter fra Frankrike, Italia, Spania og utover, ved å bruke de ferskeste ingrediensene for å bringe tradisjonelle smaker til liv.
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Vegetarian Gled deg over vår livlige samling av vegetariske retter, laget med de ferskeste grønnsakene, rike smaker og aromatiske krydder. Nyt en sunn, smakfull tallerken som feirer naturens fineste ingredienser.
