Phone: +15048855003
Address: 4701 Airline Dr, Metairie, LA 70001, United States
City: Metairie
Dishes: 24
Reviews: 361
Website: https://bontempsboulets.com/
"The cowboy crack was dry, tough and stringy, not what you would expect from pork belly, which should have a lushness in the mouth. I was afraid I would break fillings while chewing. The Cajun corn had great flavor, but it the serving is not worth the price. There was only one-half of a cob cut into four wedges. The ribs were very good and quite meaty. The coleslaw is vinegar-based, so it is a nice compliment to the richness of the ribs."
All prices are estimates.
Metairie, a suburb of New Orleans in Louisiana, offers Creole and Cajun flavors with dishes like gumbo, jambalaya, and po'boys, reflecting its rich Southern culinary tradition.