Fleming's Steakhouse Baton Rouge

7321 Corporate Blvd.LA 70809, Baton Rouge, United States

🛍 Full, Steak, Seafood, Bar-Lounge

4.6 💬 1028 Reviews

Phone: +12259252710

Address: 7321 Corporate Blvd.LA 70809, Baton Rouge, United States

City: Baton Rouge

Dishes: 35

Reviews: 1028

"we haven't been to flemings for years, so we decided to try. I ordered the dry aged ribeye and was quite disappointed. the steak was a bit overcooked (I ordered medium rare) and the texture was not good I love steak and cook ribeye to home often, and I was sad, so much money spent on the cut of the meat. my man had a bite of it, and he agreed with me. I even had to ask for salt because it was underseasonal. he ordered a filet, which was well tasted and cooked to order, and my son had the chicken dish and loved it. the mac and cheese with lobster was a little watery. the hummerbisque was very good, but again I needed some salt. the margarita was excellent, and I had a beautiful glass caberne...


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User User

I had a great dining experience. Excellent customer service and the food was amazing

Menu - 35 options

All prices are estimates.

Reviews

User
User

My wife and I always choose Fleming's over any other steakhouse in Baton Rouge. The restaurant is very clean, and the staff is extremely friendly. Our water glasses never go empty. The food quality and selection is Incredible. If you have not tried Fleming's, do it... you will not be disappointed


Shea
Shea

the cocktails were weak. the appetizers, swashing rings and crab cakes were acceptable. my filet rarely came to the table; I ordered medium. the server took him back and returned with the SAME steak overboiled. it had no taste or season. the three possibilities of butter were never offered and I did not think of it at that time. I shouldn't have to work for them either. the lobster was overcooked. the only redeeming part of this meal is that it offers a vegetarian option for my man. he said the taste was good.


Shea
Shea

we haven't been to flemings for years, so we decided to try. I ordered the dry aged ribeye and was quite disappointed. the steak was a bit overcooked (I ordered medium rare) and the texture was not good I love steak and cook ribeye to home often, and I was sad, so much money spent on the cut of the meat. my man had a bite of it, and he agreed with me. I even had to ask for salt because it was underseasonal. he ordered a filet, which was well tasted and cooked to order, and my son had the chicken dish and loved it. the mac and cheese with lobster was a little watery. the hummerbisque was very good, but again I needed some salt. the margarita was excellent, and I had a beautiful glass cabernet...

Baton Rouge

Baton Rouge

Baton Rouge blends Southern charm with vibrant culture, renowned for Cajun and Creole cuisine, including gumbo, jambalaya, and crawfish étouffée, offering a rich culinary experience.

Categories

  • Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Bar-Lounge Experience a relaxed atmosphere at our Bar-Lounge, where you can unwind with a refreshing selection of cocktails, fine wines, and craft beers, complemented by a variety of delicious small plates and snacks perfect for sharing.

Amenities

  • Wine
  • Amex
  • Kids
  • Takeout

Similar Restaurants

Ruth's Chris Steak House - Baton Rouge

Ruth's Chris Steak House - Baton Rouge

4836 Constitution Avenue Baton Rouge, LA 70808, 70808-3399, United States

Meat • Steak • Cheese • Seafood


"I have finally eaten at all of the fancy steak places I know of. Ruth’s, Sullivans, Buddys (Hammond , Flemings. Ruth’s was slightly more expensive than Flemings, but not by much. I ordered the ribeye at all of them for scientific research purposes. Food wise, Ruth’s has the best steaks, Flemings the best sides, and Buddy’s the best overall (it is by far the cheapest . The table bread was awesome. Steaks were cooked 100% perfectly, which is hard to get because medium means something different everywhere you go. I ordered the ribeye and my girl ordered the New York strip. The ribeye was better than the other three places ribeyes. My girl didn’t care for the New York strip, she said it was very salty. I didn’t notice, but the ribeye was definitely better. The salads were great. I ordered the chopped and my girl the Caesar. Both were great, and the chopped presentation was very unique. The sides were pretty disappointing. We ordered mashed potatoes, creamed spinach, and broiled tomato. The tomato must have had sugar on it, it tasted like ketchup. The creamed spinach was bland, and the mashed potatoes tasted homemade (which is good for $3 side, but for a fancy steak place at $10 it needs to be otherworldly . Gave my girl a cheesecake since we were celebrating her birthday. Probably the best cheesecake we have had. Overall a fantastic experience. Our waitress Diamond was excellent and friendly. The water glasses did not get less than half full (or empty? . Bathrooms were immaculate."