Frusco's Steaks - Menu

3535 Wellington St,PA 19149-1617, United States, Philadelphia

🛍 Meat, Pizza, Steak, Fries

3.8 💬 1520 Reviews
Frusco's Steaks

Phone: +12153330800

Address: 3535 Wellington St,PA 19149-1617, United States, Philadelphia

City: Philadelphia

Dishes: 35

Reviews: 1520

Website: https://www.francescosteaks.com/

"When at Francesco Steaks do what Francesco does. We got the Francesco steak. It came with pepperoni, fried onions, mushrooms, green peppers, sauce and cheese melted on top. I like a toasted roll and this had a Toasted Roll. It seemed like the pepperoni spent time on the grill and the green peppers did not. I did not like the crunching of the green peppers. I wish the green peppers that spend time on the grill or sauteed or something so they matched the other textures of the rest of the cheesesteak. I thought $10.79 after tax what's a little high considering what's around them."


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levey levey

Food was good.but i order fries and they never come with ketchup

Menu - 35 options

All prices are estimates.

Reviews

James
James

The place doesn't look like much, but the food is fantastic. We got steak sandwiches, the Francesco steak, and the meat portion was generous, the peppers and onions cooked just right, and the cheese melted on top. The soft roll was perfect. Next time I'm in Philly I'll want to eat here again.


Ms
Ms

Have yet to fail me! I absolutely love this pizzeria!!!! I've been ordering from here for about 3 years now. I’ve tried wings, burgers, mega fries, cheesesteaks, pizza’s ect. and time after time it seems to amaze me that every dollar I spend is so well worth it! I hope this place never goes out of business!!! Must say tho you must be very specific as to how you would like your food made as far as heat temperatures as to your liking because they tend to cook on the more “well done” side lol


User
User

When at Francesco Steaks do what Francesco does. We got the Francesco steak. It came with pepperoni, fried onions, mushrooms, green peppers, sauce and cheese melted on top. I like a toasted roll and this had a Toasted Roll. It seemed like the pepperoni spent time on the grill and the green peppers did not. I did not like the crunching of the green peppers. I wish the green peppers that spend time on the grill or sauteed or something so they matched the other textures of the rest of the cheesesteak. I thought $10.79 after tax what's a little high considering what's around them.

Philadelphia

Philadelphia

Philadelphia, known for its rich history, offers cheesesteaks, soft pretzels, and hoagies as local specialties, alongside a vibrant arts scene and historic landmarks like the Liberty Bell.

Categories

  • Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Fries Crispy, golden fries seasoned to perfection, offering a delightful crunch with every bite. Perfect as a side or snack, these fries come in various styles, from classic to loaded gourmet options.

Amenities

  • Accepts Credit Cards

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"We were there celebrating two birthdays. Our server Faith was wonderful. She was attentive without being intrusive and knowledgeable about the menu. We were a table of 6 and ordered quite a bit of food, some of which was great and others lackluster. The bao buns were great and the small calamari salad was huge and those who had it said delicious. The spareribs were good as well as the edamame dumplings, although the way those were served made it hard to fully enjoy. Each dumpling should be on a individual type spoon so you can enjoy the soup part as well as the dumpling. The way they were served in one large bowl with only one spoon made it so the soup part is left at the bottom. I did request extra spoons from the expediter but they never came. The worst part of our appetizer course was somehow an item was switched to another in the computer and served to us. It had shellfish in it and that wasn’t known when someone at our table who doesn’t eat shellfish ate it. The sashimi was good but the tuna tartare thing was really bad. The entrees we had were the duck, which I was told was delicious, the miso cod, which was fishy, the whole fish which was tasteless, the lobster fried rice, which was okay but lacking flavor. The best dish was the black pepper beef, it was delicious and elegantly served. We had all the sides and all were quite good especially the eggplant and the wasabi mashed potatoes. It was a nice evening but it felt a little stale for a Starr restaurant."