Pit Boys - Menu

1515 Forest Dr,MD 21403-1425, United States, Annapolis

🛍 Cheese, Seafood, Catering, Barbecue

4.1 💬 1143 Reviews

Phone: +14102632333

Address: 1515 Forest Dr,MD 21403-1425, United States, Annapolis

City: Annapolis

Dishes: 35

Reviews: 1143

Website: http://www.pitboys.com/

"Recently we had Pit Boys serve crabs for a Celebration of Life in memory of our mom. Everything about Pit Boys was phenomenal! The crabs were a good size and terrific. The women who set up and served never stopped making sure all guests had what they needed. They kept the crabs coming. Their clean-up was quick and thorough. We could not have asked for a better experience. The price was very reasonable. Thank you, Pit Boys!"


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HonestAssesor HonestAssesor

Everyone loves this place… the food is great BUT they are getting complacent about the service.Yes, I mean YOU the blonde who likes her eggs runny but the whites firm.”

Menu - 35 options

All prices are estimates.

Reviews

Robyn
Robyn

We think Pit Boys ALL YOU CAN EAT CRABS is the best kept secret in Annapolis. The price is great, the corn crabs are hot, the beer is cold and we can sit inside in the AC and eat til we pop.


Mava
Mava

The steamed shrimp were cooked and seasoned just right. The shrimp are very large and peel and eat was perfect for me because of hand issues. I have never had anything else from the menu until yesterday.While I was waiting for my order a customer was saying how the fried chicken was the best she has had from a restaurant. I’ll keep that in mind for my next visit


Celia
Celia

Recently we had Pit Boys serve crabs for a Celebration of Life in memory of our mom. Everything about Pit Boys was phenomenal! The crabs were a good size and terrific. The women who set up and served never stopped making sure all guests had what they needed. They kept the crabs coming. Their clean-up was quick and thorough. We could not have asked for a better experience. The price was very reasonable. Thank you, Pit Boys!

Annapolis

Annapolis

Annapolis, a historic maritime city in Maryland, is known for its waterfront and colonial architecture. Seafood, especially crab cakes and oysters, is a local dining highlight.

Categories

  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • Catering Catering services offering a diverse range of delicious and beautifully presented dishes, perfect for any event or gathering. Our menu combines creativity with quality ingredients to delight your guests.
  • Barbecue Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven.

Amenities

  • Kids
  • Menu
  • Seating
  • Delivery

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Luna Blu Italiano

Luna Blu Italiano

36 West Street, Annapolis, 21401, United States Of America

Pizza • Cafés • Seafood • European


"? Content: In my opinion, the entire army is out of force. I can't understand 424 reviews in 4.5 stars with a tasteless lunch here. The restaurant attracts charm and interior design is charming, service was friendly and professional, Negroni was perfection, wine list very good, but the food was blazing. August 2022 near Pasadena for a 10:00 a.m. meeting, that went better for me than I expected on a beautiful day blue sky, puffy white clouds and long come break from the expanded heat wave that we have experienced, I decided to drive the short distance to Annapolis for lunch before I return to Vienna a bit more than an hour drive. I've been visiting Annapolis for more than four years. I have a friend who lived there that I borrowed in the past for restaurant selections that did not pick up my call for a spontaneous lunch. On my own to choose a place for lunch, drive on West Street, I parked in the game next to Stan and Joe?s Saloon find a bank a few doors away, neatly peruse Google reviews of the many restaurant options around me just a few steps away and all oozing attractive Kurb appeal. Luna Blu right across the street from where I sat looked particularly attractive and showed 4.5 stars Google review with 424 reviews. Within LB the restaurant dripping with charm, as small places like these often have the tendency. The compact, narrow dining room looked at my eye on place approx. 45 guests and there was no bar. At the dinner solo I prefer to pull it at a bar that is usually available. One of two servers, Chrissie, friendly and professional, put me right away. At 13:45 a.m., the crowd of lunch paid their cheques and left. Chrissie took my drink order with my Negroni recipe (1 shot gin, 1/2 shot compari and 1/4 shot sweet wormwood on rocks and spanned in a rock glass). It was perfect. Then I asked about Ciabatta or a rustic bread and knew that I was in trouble when she said neither was possible, only house bread. The house bread was like a store bought frozen dinner rolls. I ordered Shrimp and Asparagus Risotto, who had the taste profile of tap water. Although the dish served piping hot and shrimp was fresh, Risotto was lumpy and tasteless, asparagus finely chopped and tasteless. I decided to check other options nearby for dessert and coffee to save the day. To tasteful risotto seasoned bearings are added in steps. Stir each increment until the Aborio rice softens it before adding more experienced bearings. Repeat cycles until Risotto is creamy. It is a labor-intensive, labor-intensive process that delivers a great taste accounting. Not here."