Phone: +18024571818
Address: Woodstock & Quechee Village, 24 Elm St, 05091-1097, United States
City: Woodstock
Dishes: 21
Reviews: 4421
Website: https://www.princeandpauper.com/
"During our mini-vacation in Vermont last summer, we visited this spot, highly recommended by relatives. A reservation is required, and they are SUPER popular. So, make sure to book a reservation 2-3 weeks in advance. Since we made our reservation late (which was still 2 weeks in advance! , and we were lucky enough to get their last reservation available, at the bar counter. The bar was really beautiful, made with an antique wooden bar. We started off with “Made in Vermont” cocktail section of the drink menu, and ordered Not-So- French Martini, and Maple-tini. Our bartender/server for the evening, Tracey, made our drinks and gave us the excess in small shakers. It had enough for a second gla...
Address
Mertie
What a pleasure to eat in a local restaurant that I enjoyed on vegetarian diet sweet potato chickpea cake and was blown away. Great variation of the range from the usual bean burgers, risotto or pasta. Recommend either for both vegetarians or otherwise! Would not hesitate to return only to this court.
Menu - 21 options
All prices are estimates.
Ravioli
Delicate pasta filled with a blend of cheeses and spinach, served with a savory tomato basil sauce.
Risotto
Creamy risotto with Arborio rice, cooked to perfection, featuring a rich blend of Parmesan cheese and sautéed seasonal mushrooms.
Calamari
Crispy calamari rings, lightly seasoned and served with tangy marinara and lemon wedges for a zesty kick.
Meatballs
Tender meatballs simmered in rich tomato sauce, served with fresh herbs and grated parmesan.
Empanadas
Savory pastry turnovers stuffed with seasoned meat, vegetables, or cheese, perfect for a flavorful snack or appetizer.
Crab Cake
A crisp, golden crab cake with tender crab meat, seasoned perfectly for a delightful taste of the sea.
Cheesecake
A creamy, rich dessert with a buttery crust and a smooth, tangy finish.
Crab Cakes
Savory and golden crab cakes, crisp outside with tender, sweet crab meat inside, served with a zesty remoulade.
House Salad
A fresh mix of greens, cucumbers, tomatoes, and croutons, served with your choice of dressing.
Spring Rolls
Delicate crispy rolls filled with fresh veggies and shrimp, served with a tangy dipping sauce.
Sweet Potato
A delicious and creamy sweet potato dish with hints of cinnamon and brown sugar.
Filet Mignon
Tender and succulent beef filet, perfectly grilled for a melt-in-your-mouth experience.
Steak Frites
Grilled steak served with crispy golden fries and a side of herb butter.
Special Pizza
A delicious pizza topped with pepperoni, mushrooms, and bell peppers, baked to perfection with a crispy crust.
Vanilla Ice Cream
Classic creamy vanilla ice cream with rich, smooth texture and a hint of sweet vanilla flavor.
Blue Cheese Salad
Fresh greens topped with crumbled blue cheese, walnuts, and a tangy vinaigrette.
Reviews
Lydia
Good restaurant on site, which specializes in seasonal price along with American bistro classics. Good service with a home how feel very like an old inn. Images are by Steak Frites and French onion soup, both were good (maybe 3.5 stars if I were generous). The ice-cold butter on the steak was a shutdown. Dessert was great, chocolate ice puppets (5 stars).
Nathanial
Tonight, my friend and I sung at the Prince and Pauper at the opening night of the free space. After the first impression we noticed the charming area with five outdoor tables, surrounded by beautiful raised beds, bistro lights and outdoor terrace heaters, which provided not only ambience, but also warmth for the cool VT evening. Our waitress was beautiful and very attentive all night. The food was prepared for our taste and the taste exceeded our expectations. We would recommend the Prince and the Pauper to anyone looking for a first-class culinary experience in Woodstock, VT.
Trace
During our mini-vacation in Vermont last summer, we visited this spot, highly recommended by relatives. A reservation is required, and they are SUPER popular. So, make sure to book a reservation 2-3 weeks in advance. Since we made our reservation late (which was still 2 weeks in advance! , and we were lucky enough to get their last reservation available, at the bar counter. The bar was really beautiful, made with an antique wooden bar. We started off with “Made in Vermont” cocktail section of the drink menu, and ordered Not-So- French Martini, and Maple-tini. Our bartender/server for the evening, Tracey, made our drinks and gave us the excess in small shakers. It had enough for a second glas...
Woodstock
Woodstock, known for its artsy vibe and music history, offers comfort food classics like burgers, barbecue, and Southern dishes in cozy diners and unique local eateries.
Categories
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Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious."
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American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
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Tradamerican "Tradamerican offers a comforting homage to classic American cuisine with dishes that highlight timeless flavors and hearty ingredients, perfect for a nostalgic culinary experience."
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Vegetarian Friendly Delight in a selection of dishes crafted for vegetarian enthusiasts, featuring fresh vegetables, innovative flavors, and nutritious ingredients to satisfy every palate. Enjoy a wholesome and delicious dining experience.
Amenities
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Wifi
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Dinner
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Takeout
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Wedding
