Sagebrush Steakhouse Morehead City

5025 Executive Dr, Morehead City I-28557-2507, United States

🛍 Pubs, Seafood, American, Barbecue

4.3 💬 6012 Reviews

Phone: +12522402633

Address: 5025 Executive Dr, Morehead City I-28557-2507, United States

City: Morehead City

Dishes: 35

Reviews: 6012

Website: https://order.online/store/sagebrush-steakhouse-morehead-city-22917209/?hideModal=true&pickup=true--

"Ate here once, came back the next night because they were getting people in and out quickly enough that there wasn't a ridiculous wait, like many other places. Both nights, really top notch service! Everyone in there seemed like they would provide great service, but we got Donna and Melissa, and they were both beyond excellent. The manager, Kim, was also very attentive and exhibited a high drive for customer satisfaction. Steaks and sides were cooked very well, salads were crisp and delicious, bread was served hot out of the oven. No complaints about the food at all. Kudos to the people at the Sagebrush in Morehead City!"


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User User

Kim did an excellent job! Our meal was delicious and she made sure we had everything we needed. She also went out of her way to cheat our daughter after a hard day. Will definitely come back!

Menu - 35 options

All prices are estimates.

Reviews

User
User

Our first time at a Sagebrush Steakhouse. We had onion petals for an appetizer. I had salmon, mac cheese, fruit. My wife had steak, baked potatoes, string beans. It was all cooked well and delicious. Kayla, our server was excellent. Dinner was excellent. Thank you, we'll be back.


User
User

The first time here, Server Kim was very courteous, and the food was PLENTIFUL. We're not a couple that usually go boxes, but we almost had to as soon as our entrees arrived! petals were excellent, the ribs have taste, and the NY stripe (although objectively flat) was grilled for perfection. Service was excellent, and we will definitely return.


User
User

Ate here once, came back the next night because they were getting people in and out quickly enough that there wasn't a ridiculous wait, like many other places. Both nights, really top notch service! Everyone in there seemed like they would provide great service, but we got Donna and Melissa, and they were both beyond excellent. The manager, Kim, was also very attentive and exhibited a high drive for customer satisfaction. Steaks and sides were cooked very well, salads were crisp and delicious, bread was served hot out of the oven. No complaints about the food at all. Kudos to the people at the Sagebrush in Morehead City!

Categories

  • Pubs "Discover a cozy atmosphere with hearty meals, craft beers, and classic pub fare. Enjoy comfort food favorites like fish and chips, burgers, and wings, paired with a refreshing pint or creative cocktail."
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
  • Barbecue Savor the smoky, juicy flavors of our barbecue delights. From tender ribs to succulent pulled pork, each dish is grilled to perfection with our signature sauces, offering a true taste of barbecue heaven.

Amenities

  • Menu
  • Lunch
  • Dinner
  • Groups

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Taste Of Napoli Restaurant And Bar

Taste Of Napoli Restaurant And Bar

1103 N 20th St, 28557, Morehead City, US, United States

Cafés • Cakes • Seafood • Italian


"Let me start by saying every person has bad days. This extends to every restaurant as well. Although my experience was less than ideal, yours may not be the same.I have mixed feelings at best with my dining experience here.Based on the mostly stellar reviews I had high hopes which were quickly brought to earth.The place was totally empty of customers on a Wednesday at lunchtime in February, but even popular spots have off hours. I didn’t worry too much about it.The waitress greeted us at the door, not with much enthusiasm, but a greeting. Maybe I should have known when we asked to eat al fresco and she was like, “Sure, I guess I can follow you outside.” that there might be some issues.Later, when we expressed concerns over the quality of the food she didn’t seem to really care and never brought it to anyone’s attention, or if she did, they never came out to the table.On to the main course…I find that if a place has good sides and sandwiches, the rest of the food is usually good as well.So, I ordered the Fried Zucchini and the Arancini. My companion got the Cheesesteak with Fries. When it arrived at the table it all looked very appetizing. If only it had all tasted that way.The Arancini with Tomato Sauce was the highlight for me. I have zero complaints with that dish. The stuffed rice balls were done to perfection and the tomato dipping “sauce” was rich and nicely seasoned. I could see that being served by itself as Zuppa di Pomodoro with some of their freshly baked bread.However, the Zucchini Fries were so salty I couldn’t finish them and I am often told I oversalt my food. They looked freshly made in-house and tasted like it. The consistency and texture of the breading was a little thick but not to the point it overwhelmed the vegetable.That salt tho !Also, on the menu it says Fried Zucchini, but they are Zucchini FRIES. They are not the same thing. Are fried potatoes French Fries? Proper descriptions are important on a menu. Anyway…Speaking of fries, both the regular French Fries and the Zucchini version tasted like fish. Due to mixed frying or old oil, I don’t know, but my friend didn’t eat her fries because of the taste. This is a basic rookie kitchen mistake you expect from a greasy spoon, not from fine dining.Besides the fries, the Cheesesteak was a mixed bag. The meat and cheese and bread part were delicious. The au jus soaked into the bread created an amazing doughy and savory sensation.The greens were green but had seen better days. I personally would not have plated or served them. The tomatoes didn’t seem fresh either and had no flavor to speak of.The outside patio area was very nicely done. Fans mounted above for use on warmer days and lights strung up for the evenings. Hedges have been planted around the area and were full of birds singing. In a few more years, they will probably block most of the noise and view from Mayberry Loop and North 20th street. There is even a grape arbor with a Scuppernong vine and another Argentinian variety.One final issue came up when paying the bill. The waitress had added an extra 10 dollar drink to the ticket. Whether mistake or mischief, I don’t know, but totally unacceptable. Keep in mind, we are the ONLY customers here at the time. You can’t keep one ticket straight?So that’s it. I truly had high hopes here and got more of a dog’s breakfast instead.I might go back again someday and get just the Cheesesteak WITHOUT fries or veggies, but I can’t honestly recommend A Taste of Napoli to anyone else at this time.2.5 of 5 stars.Sadly Signing Off. Still in search of my new favorite foodie fantasy."