The Atlantic Bistro

167 Spring St, Marion, United States Of America

🛍 Full, Wine, Bistro, American

4.7 💬 911 Reviews
The Atlantic Bistro

Phone: +17745535314

Address: 167 Spring St, Marion, United States Of America

City: Marion

Dishes: 23

Reviews: 911

Website: https://theatlanticbistro.com/

"My husband and I went for the first time tonight. The food and service was amazing!!! I had the scallop court and my husband had the halibut. We also had dessert- the cookies and the lemon raspberry cake that was new. Excellent! The coffee was even delicious! I highly recommend and will try again some of the other menu options! A fabulous addition to the Marion Food scene!"


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User User

Some of the best food we have had in New England. The savory gnocchi melts in your mouth and the Mediterranean prep with the perfectly seared scallops was delicious. My husband loved his halibut too. We will be going back! Wonderful to have this caliber of food in our area!

Menu - 23 options

All prices are estimates.

Reviews

User
User

My wife and I went as a late anniversary dinner last night. Fantastic! Kudos to the chef! Gnocchi appetizer, Scallops and Halibut. Absolutely the best we have had. The wait staff was very attentive and we didn't want for a thing. We will be back to make our way through the rest of the menu!


User
User

Fantastic menu. This place brings a perfect balance of creatively prepared food with fresh local ingredients to deliver shear perfection. The artisan breads were perfect to start. The salad with shallot dressing and spicy pecans was delicious. The seared scallops with polenta were unbelievable. Their selections of beer and wine were pretty good. The service was top notch!


User
User

My husband and I went for the first time tonight. The food and service was amazing!!! I had the scallop court and my husband had the halibut. We also had dessert- the cookies and the lemon raspberry cake that was new. Excellent! The coffee was even delicious! I highly recommend and will try again some of the other menu options! A fabulous addition to the Marion Food scene!

Categories

  • Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
  • Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Bistro A cozy and casual dining experience offering classic and contemporary dishes, crafted with fresh ingredients. Enjoy rich flavors and intimate atmosphere, perfect for a relaxed meal with friends or family.
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Amex
  • Beer
  • Wine
  • Menu

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"When I finally reached the front of the line, I ordered two Black Angus Steakhouse sandwiches and requested that they be made without cheese and mushrooms, as well as double toasted. I explained that I had driven over an hour and a half and preferred crunchy bread that would stay warm on my way home. However, the employee simply replied, “We don’t do that,” and placed my sandwiches on the conveyor belt oven. I wasn’t able to get anyone’s name as none of the employees were wearing name tags or any form of identification. As I waited, I heard the employees putting cold ingredients on the sandwiches of the customers in front of me, who had also ordered Black Angus sandwiches. After they checked out, they asked for two sides of Au Jus dipping sauce, which they received without any issues. When it was my turn to add toppings, I requested lettuce, only to be told that my sandwiches had already been wrapped. I was taken aback and ended up with no lettuce or additional toppings. Also, when I requested a side of Au Jus, I was charged for it, while the previous customers were not. I’m not trying to blame those customers, but if you’re going to charge for items, it should be consistent for everyone. When I asked why I was being charged and requested to speak with the manager on duty about my simple requests being ignored, the young employee just walked away. I felt pressured to complete my payment quickly since there was a line behind me, so I left without resolving the issues. Once I got home, I found that my sandwiches had not been double toasted, they contained cheese and mushrooms, and the wrong type of bread had been used. Living far away, I had to throw them away. I understand that I should have checked my order before leaving, but I had prior commitments to attend to. I’m very disappointed that I have not heard back from either corporate or the shop in almost a week, despite using their feedback tool online and in the app."