Phone: +12519815516
Address: 25814 Canal Road, Orange Beach, 36561, United States Of America, ORANGE BEACH
City: ORANGE BEACH
Dishes: 18
Reviews: 10667
Website: https://bigfishrestaurantbar.com/
"It was OK, but probably won 't return in the future. The first thing my son said about his Ribeye was dad you make a much better steak. I took a bite and he 's correct, plus it was extremely tough. I 'd be surprised if it were a grade above select. The crab cakes I got were really good, definitely in the top 10 I 've ever had and very little filler. My other son and wife both had the salmon, again I can make a better one. And sometimes chefs get too complex. I use fresh only and fry mine in 450 degree tallow, skin on, and only use salt and pepper and take it to medium rate/medium. You won 't get a more flavorful, crispy fish. The deserts were ok... the lava cake was the best I 've had. The...
Address
Matt
Perfect! Everything was just so. Thank you for a great ending to a memorable day. (update) Went back again and ate at the bar. Sushi was phenomenal, service spot on.
Menu - 18 options
All prices are estimates.
Sushi
Freshly rolled sushi with a perfect balance of vinegared rice and fresh fish, served with soy sauce, pickled ginger, and wasabi.
Grits
Creamy Southern-style ground corn dish, often served with butter, cheese, or shrimp.
Sashimi
Fresh slices of raw fish, served with tangy dipping sauces and garnished with shredded daikon and wasabi for a flavorful experience.
Tempura
Crispy battered vegetables and seafood deep-fried to golden perfection, served with a light dipping sauce.
Fish Taco
Grilled fish, crisp slaw, zesty lime crema, and fresh cilantro in a warm tortilla.
Crab Cake
Savory crab cakes with a crispy exterior, packed with flavorful crab meat and herbs, served with a zesty sauce.
Fried Rice
Stir-fried rice with vegetables, eggs, and choice of protein, seasoned with soy sauce and sesame oil.
Crab Cakes
Deliciously seared crab cakes, rich in flavors, served with tangy dipping sauce and fresh greens.
Cauliflower
Crispy cauliflower florets with tangy lemon aioli and a sprinkle of fresh herbs.
Green Beans
Crisp green beans tossed in garlic and spices for a fresh, flavorful side dish.
Lobster Roll
Succulent lobster meat blended with a touch of mayo and spices, served in a soft, buttery roll for a taste of coastal delight.
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
Key Lime Pie
A tart and creamy pie with a zesty key lime filling and a buttery graham cracker crust.
Volcano Roll
Spicy sushi roll topped with a creamy sauce, featuring crab, avocado, and tempura flakes.
Bread Pudding
A warm, rich dessert made from bread soaked in a creamy custard, studded with raisins, and finished with a hint of cinnamon.
Vanilla Ice Cream
Creamy and smooth vanilla ice cream with a rich, classic flavor, perfect for a sweet treat or dessert.
Shrimp Fried Rice
Shrimp Fried Rice: Stir-fried rice with tender shrimp, vegetables, and savory seasonings for a flavorful bite.
Reviews
Cullen
One of our favorites was transformed with a whole food plant-based menu, and I was thrilled to find the "big die fry" on the menu! It featured Napa cauliflower, mushrooms, and sweet red pepper in a spicy Thai broth, served with steamed jasmine rice—absolutely delicious! There were several other options too, including sautéed garlic spinach, sautéed green beans, sautéed Napa cauliflower, and roasted potatoes. I also enjoyed their sweet sushi. Thank you, Big Fish!
Henry
The atmosphere was wonderful and very calming. The service was impressive. I ordered the big fish die fry vegan and requested it to be not spicy. Initially, they brought me a dish that was quite spicy, which I had to send back. The waitress was very apologetic and brought me another one that was not seasoned. It was enjoyable, but it could have used a bit more seasoning. Additionally, there were more vegetarian options on the menu, including seaweed salad, veggie sushi, mixed salads, and cucumber salad.
Christopher
It was OK, but probably won 't return in the future. The first thing my son said about his Ribeye was dad you make a much better steak. I took a bite and he 's correct, plus it was extremely tough. I 'd be surprised if it were a grade above select. The crab cakes I got were really good, definitely in the top 10 I 've ever had and very little filler. My other son and wife both had the salmon, again I can make a better one. And sometimes chefs get too complex. I use fresh only and fry mine in 450 degree tallow, skin on, and only use salt and pepper and take it to medium rate/medium. You won 't get a more flavorful, crispy fish. The deserts were ok... the lava cake was the best I 've had. The b...
Categories
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Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
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Asian Experience a culinary journey through Asia with our diverse menu. From the spicy flavors of Thai curry to the savory umami of Japanese sushi, we offer a wide variety of dishes that celebrate authentic Asian cuisine.
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Asiatic
Amenities
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Wifi
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Menu
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Lunch
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