Phone: +15416363306
Address: 1400 Valley River Dr Ste 130, Eugene, United States
City: Eugene
Dishes: 35
Reviews: 604
"Came here for a late night dinner. I thought the prices were high however, the food was good and the menu is very unique. You can tell they have a special chef back there who's making new types of foods. I just got scallops. If you have the money, this hip restaurant seems trendy. Lots of young couples, and young friends getting together. We got there very close to closing and they had run out of everything that we wanted to try like duck meatballs and beef cubes. But that's okay. It just means that they use everything fresh. So get there earlier if you want to try the unique stuff."
Address
Gaylord
Picture perfect food for reasonable prices! Perfect lunch spot and the lemongrass ginger creme brulee is stunning. Not too sweet the perfect treat yourself dessert
Menu - 35 options
All prices are estimates.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Beet Salad
Colorful beet salad with arugula, goat cheese, walnuts, and a tangy vinaigrette dressing.
Fried Tofu
Crispy and golden-brown fried tofu served with a savory dipping sauce, perfect as a tasty appetizer or side dish.
Mango Salad
Fresh and vibrant mango salad with a tangy lime dressing, garnished with peanuts and cilantro for a tropical twist.
Chicken Satay
Grilled marinated chicken skewers served with a savory peanut dipping sauce.
Chicken Curry
Tender chicken simmered in a rich, spiced curry sauce with aromatic herbs and a touch of coconut milk.
Seared Scallops
Tender seared scallops atop creamy risotto, garnished with fresh herbs and a hint of lemon.
Reviews
Monique
We were happy to finally get to try this after seeing their commercials for years. The mango salad and octopus were excellent! Our server was outstanding and we would go back just to see V.
Alejandra
4.5 with no rounding. I actually pretty enjoy the food, they all looks good and taste good, but they are kinda small plate then I expect and the price can be expensive too. Good thing is they have a nice location and good service. Beef are pretty good but their pork chop overcook too much. And the sticky rice are kinda hard tho.
Adela
Came here for a late night dinner. I thought the prices were high however, the food was good and the menu is very unique. You can tell they have a special chef back there who's making new types of foods. I just got scallops. If you have the money, this hip restaurant seems trendy. Lots of young couples, and young friends getting together. We got there very close to closing and they had run out of everything that we wanted to try like duck meatballs and beef cubes. But that's okay. It just means that they use everything fresh. So get there earlier if you want to try the unique stuff.
Eugene
Eugene, known for its vibrant arts scene and outdoor activities, often features local ingredients in its cuisine, including fresh produce, craft beer, and Pacific Northwest delicacies like salmon.
Categories
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Thai Savor the vibrant flavors of Thailand with our menu featuring a delightful array of dishes, from spicy curries to fragrant stir-fries, all crafted with authentic spices and fresh ingredients.
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Beer Discover our selection of refreshing beers, from crisp lagers to bold ales and rich stouts. Whether you prefer local brews or international favorites, we have the perfect pint to elevate your dining experience.
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Wine A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Full Savor a delightful array of authentic flavors with our carefully curated menu. Indulge in a variety of dishes, crafted to perfection, offering something for every palate.
Amenities
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Beer
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