Darrow's New Orleans Grill

21720 Avalon Blvd Ste 102-B, Carson, United States Of America, 90745

🛍 Bars, Grill, Vegetarian, Health ScoreA

4.5 💬 7507 Reviews

Phone: +14245700531

Address: 21720 Avalon Blvd Ste 102-B, Carson, United States Of America, 90745

City: Carson

Dishes: 35

Reviews: 7507

Website: https://www.darrowsneworleansgrill.com/

"The food and drinks are great and so is the service. The owner is very welcoming. He greets you at the door and takes time to explain the menu. Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Red Beans Rice, Beignets, Shrimp PO'Boy, Gumbo Ya Ya, Shrimp and Oyster PO Boy, Catfish and Shrimp Dinner, Catfish, Wings"


Address

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destiny destiny

Service: Take out Meal type: Lunch Food: 5 Service: 5 Atmosphere: 5

Menu - 35 options

All prices are estimates.

Reviews

Sam
Sam

Everything was great, food was fantastic, everyone was very friendly, will definitely be back, free parking off the street Food: 5 Service: 5 Atmosphere: 5


Rojda
Rojda

i used to go when he was in marina del rey and after 10 years glad to find him again, if you miss New orleans food in LA i will definitely recommend, Darrow also is quite attentive to customers and staff is friendly so you will feel right at home Food: 5 Service: 5 Atmosphere: 5


Andre
Andre

The food and drinks are great and so is the service. The owner is very welcoming. He greets you at the door and takes time to explain the menu. Meal type: Dinner Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Red Beans Rice, Beignets, Shrimp PO'Boy, Gumbo Ya Ya, Shrimp and Oyster PO Boy, Catfish and Shrimp Dinner, Catfish, Wings

Categories

  • Bars Discover our selection of expertly crafted cocktails, refreshing beers, and our curated list of fine wines. Perfect for unwinding with friends or pairing with your favorite dishes from our menu. Cheers!
  • Grill Succulent meats and fresh vegetables perfectly cooked over an open flame, delivering rich smoky flavors. Savor tender steaks, juicy burgers, and tangy marinated kebabs, all grilled to perfection for an unforgettable dining experience.
  • Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Health ScoreA

Amenities

  • Wifi
  • Menu
  • Lunch
  • Dinner

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Back Home In Lahaina

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Asian • Hawaiian • Catering • North American


"came here for the first time with my wife. The reviews seemed pretty positive, except for one. I think Sharlene C. must be kind spirits. I felt the atmosphere was very lively. There was live Hawaiian music. People would get up dancing Hula with certain songs. It was very funny to watch and the decor made me feel like I was back home. For all this I say work done well! Well, for dinner.... The prices were not cheap, but it wasn't terrible either. For a starter we ordered the Back Home Sampler. That was pretty good for most. The spam musubi was good, the grilled beef sticks was tender and tasty. Lahaina fried chicken was very good. The won ton was good, the Filipino style lump was also good. The Kalua-Klumpia? No taste at all. Great time lack of salt and smoke flavor that is essential in Kalua pig. The sampler's presentation looked great, but it was up there. Luckily, the majority of what was on this record was good. Now to our ducks. My wife ordered the record #1. This consisted of Lahaina Fried Chicken, beef teriyaki, Kalua Pork, rice, Mac salad and cabbage almost like a raccoon. My wife said the chicken was good. The beef teriyaki was Blande, unless you have made sure that it was Teriyaki sauce on it and, as I said, the Kalua pig lacked in taste. At least the rice was cooked well, the salad was ok and the cabbage was very good. It had a sweetie for it. I ordered the Luau Platter. This consisted of Lau, Kalua pork, Lomi Lomi salmon, chicken rice, rice, Mac salad, cabbage and Haupia cheesecake. Here's my breakthrough. My first bite of Lau Lau, I thought it was great! It was a taste of only the green and it was good. As soon as I reached the pig in the middle, I noticed that there was no salt again. Hahaha comes to MAAAAN! The Kalua pigs? You guessed it, no. If you make Kalua pork when you do not do it, the ground breaking way I will do mine in a crockpot) They rub the pig with hawaiian salt, few tablespoons of liquid smoke and some water. It is absolutely necessary to have a taste of Hawaiian salt and smoke taste. It must also be juicy. I'm sorry, maybe I've been spoiled over the years. Now my lomi lomi salmon....gues what? No more salt. This is another dish where hawaiian salt is crucial. It was also dry. Usually it is very juicy because of the amount of water it sits in almost like a broth when you become). My Chicken Long Rice was missing too. It wasn't terrible, but maybe I'm getting used to my dad. The long rice here lacked ginger and the noodles were perhaps a little undercooked. The rice and Mac salad were okay. The cabbage I really enjoyed. Now the Haupia Cheescake....DELICIOUS! All in all, the atmosphere made me happy to be here, but the food needed a lot of help. Maybe they were just from some salt or something, or the menu was a low sodium night, I don't know. Hahaha. The Haupia cheesecake was worth it,"