164 S US Highway 12, Fox Lake, 60020, United States Of America, Channel Lake
Phone: +18479731800
Address: 164 S US Highway 12, Fox Lake, 60020, United States Of America, Channel Lake
City: Channel Lake
Dishes: 35
Reviews: 0
All prices are estimates.
A classic Italian dish with layers of pasta, rich meat sauce, creamy béchamel, and melted cheese.
Tender meatballs simmered in rich tomato sauce, served with fresh herbs and grated parmesan.
Classic penne pasta tossed in a rich, flavorful tomato basil sauce topped with parmesan cheese.
Fresh green beans sautéed with garlic and olive oil, seasoned to perfection for a crisp and flavorful bite.
Fresh romaine hearts, house-made Caesar dressing, Parmesan cheese, and crunchy croutons.
A fresh mix of crisp greens, tomatoes, cucumbers, carrots, and your choice of dressing.
Tender and succulent beef filet, perfectly grilled for a melt-in-your-mouth experience.
Fresh mixed greens with cherry tomatoes, cucumbers, and carrots, lightly dressed with a zesty vinaigrette.
Pasta shells filled with creamy ricotta, herbs, topped with marinara sauce and melted mozzarella.
Crispy and tender calamari rings, lightly seasoned and served with a tangy dipping sauce.
Crispy, golden-fried chicken tenders served with a choice of dipping sauce.
Crispy chicken breast topped with marinara sauce and melted mozzarella cheese, served with spaghetti.
Layers of pasta, rich meat sauce, creamy béchamel, and melted cheese combine in this comforting homemade lasagna.
Classic creamy vanilla ice cream with rich, smooth texture and a hint of sweet vanilla flavor.
Savory mushrooms stuffed with a blend of cheese, herbs, and breadcrumbs, baked to golden perfection.
Slices of eggplant, breaded and baked, topped with marinara sauce and melted cheese.
Creamy and rich pasta dish with fettuccine noodles tossed in a savory Parmesan and butter sauce.
A crisp blend of mixed greens, cherry tomatoes, cucumber, and carrots, served with your choice of dressing.
Pizza • Steak • Seafood • Tradamerican
"Beautiful older house converted into a great restaurant. Eating (salmon) was fantastic as the serving. Not a bargain, but worth the trip."
Seafood • Desserts • American • Ice Cream
"This is a unique dining experience. The restaurant used to be a place for stage coaches to stop for the night a century ago. The restaurant is downstairs. Upstairs is a nice little museum that dates back over 100 years. Start with a nice dinner with wonderful service. I person ordered a filet mignon and it was right up there with the best steaks I’ve ever had. They always have specials that they let you know about before you order. They have a fully stocked bar for any drink you want, or choose from a short list of specialty cocktails. After dinner, take a trip through time and visit the museum upstairs. The ambiance isn’t the same as typical steakhouses nowadays. More like a dinner club. Be prepared to spend a bit, but the food is definitely worth it. Parking: Parking lot is gravel with no actual markings for parking spots aside from the disabled parking spot. Wheelchair accessibility: There is ability for someone in a wheelchair to access, with the exception of the museum up a flight of stairs."
Bbq • Food • Pizza • Seafood
"We had six drinks an appetizer two appetizers to be exact I an Italian beef and the bill was close to $100 was it worth it no. But the service was good."
Bars • Casual • American • Offers Delivery
"Got the BLT wrap with jalapenos. Very good, although the jalapenos came on the side. I assumed they'd be put in the wrap. No biggie. Just some assembly required Will definitely come back! Maybe for Bingo or Trivia!"
Fish • Beer • Cheese • Breakfast
"Menu on line shows all you can eat fish for $13.95. in restaurant board says fish baked or fried $15.95 and all you get is 2 pieces of fish and get charged an , inflation fee . We will not go back. Waitress never asked if we wanted a refill on drinks and just put things on table to give tip percentage and walked away without asking if we wanted a receipt. Bad news!"