Mylo's Grill - Menu

Caesar

Crisp romaine, creamy Caesar dressing, croutons, and Parmesan cheese.

Crab Dip

A creamy blend of crab meat, cheeses, and spices, served warm with baguette slices or crackers for dipping.

Calamari

Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.

Dolmades

Stuffed grape leaves filled with a savory mix of rice, herbs, and spices, often served with a tangy lemon sauce.

Pastitsio

Layered Greek casserole with pasta, spiced meat, and creamy béchamel sauce.

Horiatiki

Traditional Greek village salad with tomatoes, cucumbers, onions, feta cheese, olives, and olive oil.

Apple Pie

Classic, flaky pastry filled with spiced apples, perfect for a comforting dessert.

Tuna Melt

A toasted sandwich with melted cheese, creamy tuna salad, and fresh tomatoes.

Avgolemono

Creamy Greek soup made with chicken broth, lemon, eggs, and rice.

Lamb Kabob

Grilled marinated lamb skewers, tender and flavorful, served with aromatic spices and fresh herbs.

Greek Salad

Fresh salad with tomatoes, cucumber, olives, red onion, feta cheese, and oregano, drizzled with olive oil for a traditional Greek taste.

Carrot Cake

Moist carrot cake with a hint of cinnamon, topped with creamy cream cheese frosting and a sprinkle of walnuts.

Penne Pasta

Penne pasta with a rich tomato sauce, fresh basil, and Parmesan cheese, served with garlic bread.

Spanakopita

A savory Greek pastry filled with spinach, feta cheese, and herbs, wrapped in flaky phyllo dough.

House Salad

Classic garden salad with mixed greens, cherry tomatoes, cucumbers, and carrots with your choice of dressing.

Caesar Salad

Crisp romaine lettuce, tangy Caesar dressing, Parmesan cheese, and crunchy croutons, tossed to perfection.

Cheeseburger

Juicy beef patty topped with melted cheese, fresh lettuce, tomato, and tangy pickles, served on a toasted bun.

Key Lime Pie

A tart and creamy pie with a zesty key lime filling and a buttery graham cracker crust.

Sierra Nevada

Sierra Nevada: Grilled chicken sandwich with avocado, bacon, and chipotle mayo on toasted sourdough bread.

Buffalo Wings

Spicy, tangy chicken wings, served with celery sticks and blue cheese or ranch dressing for dipping.

Chicken Kabob

Juicy marinated chicken skewers grilled to perfection, served with a side of rice and fresh salad.

Turkey Reuben

Savory turkey, tangy sauerkraut, Swiss cheese, and Thousand Island dressing on grilled rye bread.

Chocolate Cake

Rich and moist chocolate cake layered with creamy chocolate frosting.

Grilled Cheese

Toasty bread with melted cheese, a classic comfort.

Homemade Chili

Savory homemade chili with ground beef, beans, and spices for a hearty and warming delight.

Chicken Tenders

Juicy chicken tenders, crispy on the outside, tender inside, served with a choice of dipping sauces.

Pasta Primavera

Fresh vegetables tossed with al dente pasta in a light garlic and olive oil sauce.

Grilled Halloumi

Sizzling, golden-brown halloumi cheese, served with a side of fresh greens and a tangy vinaigrette.

Steak Cheese Sub

Tender steak slices with melted cheese, served in a warm sub roll with sautéed onions and peppers.

Classic Hamburger

Juicy grilled beef patty, crisp lettuce, fresh tomato, and onion on a toasted bun.

Bbq Chicken Breast

Juicy chicken breast grilled to perfection, smothered in tangy BBQ sauce.

Bacon Cheeseburger

Juicy beef patty topped with crispy bacon and melted cheese, served on a toasted bun with your choice of toppings.

Char-Grilled Filet

Kids Half Rack Ribs

New York Cheesecake

Classic creamy cheesecake with a rich, dense texture, served with a buttery graham cracker crust.