Nutmeg - Menu

Bagels

A dense, chewy bread roll with a shiny crust, perfect for breakfast sandwiches or spreads.

Lasagna

Layers of pasta, rich meat sauce, creamy béchamel, and melted cheese baked to perfection.

Muffins

Moist and fluffy muffins with a golden-brown top, bursting with flavors like blueberry, chocolate chip, or banana nut.

Calamari

Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.

Escargots

Baked Cod

Oven-baked cod fillet, tender and flaky, seasoned with herbs and lemon, served with a side of roasted vegetables.

Blt Salad

A fresh salad with crispy bacon, lettuce, and tomato, tossed in a tangy dressing for a flavorful and satisfying meal.

Onion Soup

Rich and savory soup made with caramelized onions, beef broth, and topped with melted cheese.

Veal Oscar

Veal Oscar: tender veal cutlet topped with crab meat, asparagus, and hollandaise sauce.

Crab Cakes

Deliciously seared crab cakes, rich in flavors, served with tangy dipping sauce and fresh greens.

Greek Salad

Fresh salad with tomatoes, cucumber, olives, red onion, feta cheese, and oregano, drizzled with olive oil for a traditional Greek taste.

Caesar Salad

Crisp romaine lettuce, Caesar dressing, Parmesan cheese, and croutons.

Clams Casino

Clams Casino features baked clams topped with breadcrumbs, bacon, garlic, and herbs for a savory seafood delight.

Soup Du Jour

A daily rotating soup, crafted with fresh ingredients, offering unique flavors every day.

Filet Mignon

Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.

Garlic Bread

Toasty slices of bread infused with butter and minced garlic, perfect for a flavorful start to any meal.

Sea Scallops

Tender sea scallops seared to perfection, served with a light lemon butter sauce.

Mussels Soup

Sirloin Tips

Tender pieces of sirloin steak grilled to perfection, served with your choice of side and a rich, savory sauce.

French Toast

Thick slices of bread soaked in a rich egg mixture, grilled to golden perfection, and dusted with powdered sugar.

Stuffed Sole

Pork Milanese

Nutmeg Burger

Eggs Benedict

Poached eggs, Canadian bacon, and hollandaise sauce on an English muffin.

Broiled Scrod

Fish And Chips

Crispy battered fish served with golden fries and a side of tangy tartar sauce.

Lobster Bisque

Rich and creamy lobster bisque, infused with sherry, offering a luxurious blend of smooth texture and savory seafood flavors.

Grilled Chicken

Juicy grilled chicken breast seasoned with herbs, served with a side of fresh vegetables.

Lobster Ravioli

Delicate pasta filled with rich lobster meat, served in a creamy sauce with hints of garlic and herbs.

Veal Parmigiana

Breaded veal cutlet topped with tomato sauce and melted cheese, served over a bed of pasta.

Blt Wedge Salad

Shrimp Cocktail

Chilled shrimp served with a zesty cocktail sauce for a refreshing appetizer.

Bacon Bbq Burger

Broiled Scallops

Tender broiled scallops, perfectly seasoned, served with a hint of lemon and fresh herbs.

Stuffed Mushrooms

Mushrooms filled with a savory blend of herbs, cheese, and breadcrumbs, baked to golden perfection.