Phone: +17326071650
Address: Old Bridge Matawan Road, Old Bridge Township, 08857, United States Of America
City: Old Bridge
Dishes: 35
Reviews: 3609
Website: http://restaurantpontevecchio.com/
"Dinner was a notch or 2 below the usual level we have been accustomed to here. crabs while good were more over sauced and mushier than usual, stuffed mushrooms were 3 good size pieces and one piece that should have not been served as a stuffed mushroom but rather sliced up in a vej combo. we also ask to reserve a specific table . when we arrived at the restaurant it was taken , as there were only 2 tables taken when we got there clearly our request just didnt merit any consideration. all in all not the level we are used to at this restaurant."
Address
Elizabeth
First time here. Kyung our server was very attentive, the food was delicious, and the atmosphere is charming. This place is a place we would return.
Menu - 35 options
All prices are estimates.
Penne
Creamy penne pasta tossed with rich tomato sauce and a sprinkle of fresh basil, served with grated parmesan.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Ravioli
Delicate pasta pockets filled with a rich blend of cheese and herbs, served in a savory tomato-basil sauce.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
House Salad
A fresh mix of leafy greens, crunchy vegetables, and optional dressing for a light, healthy choice.
House Salad
Classic garden salad with mixed greens, cherry tomatoes, cucumbers, and carrots with your choice of dressing.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
Caesar Salad
Crisp romaine lettuce, Caesar dressing, Parmesan cheese, and croutons.
Clams Casino
Clams Casino features baked clams topped with breadcrumbs, bacon, garlic, and herbs for a savory seafood delight.
Veal Marsala
Tender veal cutlets in a rich Marsala wine sauce with mushrooms.
Shrimp Scampi
Succulent shrimp sautéed in garlic butter sauce, served over linguine with a hint of lemon and fresh parsley.
Side Of Pasta
A simple yet satisfying side of al dente pasta, lightly tossed in olive oil and herbs, perfect to complement any main dish.
Veal Milanese
Crispy breaded veal cutlet, pan-fried to golden perfection, served with fresh lemon wedges.
Veal Francese
Tender veal cutlets lightly breaded and sautéed in a lemon butter sauce.
Surf And Turf
A delectable duo of juicy steak and succulent seafood, creating a perfect harmony of land and sea flavors.
Lobster Tails
Succulent lobster tails baked with garlic butter, served with lemon wedges and a side of creamy dipping sauce.
Fried Calamari
Crispy fried calamari served with a side of marinara sauce for dipping.
Chocolate Cake
Rich and moist chocolate cake layered with creamy chocolate frosting.
Lobster Ravioli
Delicate pasta filled with rich lobster meat, served in a creamy sauce with hints of garlic and herbs.
Veal Parmigiana
Breaded veal cutlet topped with tomato sauce and melted cheese, served over a bed of pasta.
Shrimp Francese
Shrimp Francese: Lightly battered shrimp sautéed in a lemon butter sauce, served with fresh herbs.
Penne Alla Vodka
Penne pasta in a creamy tomato vodka sauce with hints of garlic and parmesan.
Chicken Francese
Chicken Francese: Tender chicken sautéed in a lemon butter sauce.
Chicken Italiano
Grilled chicken breast topped with marinara sauce, melted mozzarella, and basil. Served with a side of spaghetti.
Sauteed Asparagus
Tender asparagus spears sautéed with garlic and olive oil.
Stuffed Mushrooms
Mushrooms filled with a savory blend of herbs, cheese, and breadcrumbs, baked to golden perfection.
Reviews
Sally
Beautiful restaurant, although the air conditioning made it quite cold!. We had a fantastic waiter, John! My boyfriend had soft shell crab which he really liked. I had a halibut entree which was ok. Our salads were very good. I would probably go again and try a different entree.
Mark
This is one of the best places I have ever eaten dinner. I ordered Chicken Francaise over linguini. It was the best I have ever tasted. The service was as good as the food! Very friendly and fast with our meals. Ponte Vecchio has an old style feel to it and is very comfortable as well. Overall, we were all more than satisfied with everything, and we will be returning very soon to dine once again...
Ray920
Dinner was a notch or 2 below the usual level we have been accustomed to here. crabs while good were more over sauced and mushier than usual, stuffed mushrooms were 3 good size pieces and one piece that should have not been served as a stuffed mushroom but rather sliced up in a vej combo. we also ask to reserve a specific table . when we arrived at the restaurant it was taken , as there were only 2 tables taken when we got there clearly our request just didnt merit any consideration. all in all not the level we are used to at this restaurant.
Categories
-
Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious."
-
Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
-
Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
-
Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
Amenities
-
Byo
-
Amex
-
Menu
-
Lunch
