black & blue Steak and Crab -Albany

1470 Western Ave Albany, NY 12203, 12203-3590, United States

🛍 Fish, Steak, Seafood, American

4.2 💬 8442 Reviews
black & blue Steak and Crab -Albany

Phone: +15183137388

Address: 1470 Western Ave Albany, NY 12203, 12203-3590, United States

City: Albany

Dishes: 35

Reviews: 8442

Website: http://blackandbluesteakandcrab.com/albany/

"we arrived at our reserved reservation and sat immediately. the host was friendly and professional. it was 10 minutes waiting until a waiter arrived. he took our drink order and it was 10 minutes before our arrival. it was 20 minutes until our appetizers arrived. we never saw our waiter again and we waited 75 minutes for our escape. we were disgusted by the terrible service and we went. black and blue is dreadfully managed. we will never return and I will make sure everyone I meet knows what a terrible experience that was."


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Julia Julia

we had a great dinner. nothing special, though for a birthday (no candle, etc.) but dinner was fantastic.

Menu - 35 options

All prices are estimates.

Reviews

Luzia
Luzia

absolutely fantastic eating. great service and beautiful ambiente. on the expensive side, but a great experience in total.


Flavio
Flavio

my new favorite steak place. I had the ny strip it was busty and I had to say so that my wife could hear me, but nothing was crazy. service was great. wein better. I even brought a cake with a candle to birthday.


Zoey
Zoey

we arrived at our reserved reservation and sat immediately. the host was friendly and professional. it was 10 minutes waiting until a waiter arrived. he took our drink order and it was 10 minutes before our arrival. it was 20 minutes until our appetizers arrived. we never saw our waiter again and we waited 75 minutes for our escape. we were disgusted by the terrible service and we went. black and blue is dreadfully managed. we will never return and I will make sure everyone I meet knows what a terrible experience that was.

Albany

Albany

Albany, New York's capital, blends history with culture, featuring farm-to-table eateries. Typical dishes include apple cider donuts and cider, reflecting the region's apple-rich heritage.

Categories

  • Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
  • American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.

Amenities

  • Beer
  • Wine
  • Amex
  • Menu

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"I stayed at the attached Hampton hotel on business and was looking for a great dinner where I could dine alone. I was told by the desk to try this restaurant. I walked in and was astounded at how beautiful the restaurant and bar were, it was during the Christmas season. I was given a corner table by the hostess which I loved. I loved the ambiance of the restaurant and was impressed by the menu (I have worked or consulted for some very high restaurants/retailers in Manhattan). I had a waitress, if I'm correct her name was Amy. She came off as very professional but in some ways sweet. She was a great waitress. She brought me my order perfectly timed from my cocktail to my wine to my appetizer to the entree and to the dessert. I knew I picked the right place when I ordered a Negroni and it was perfectly made. I had a great salad but I was most impressed by the cassoulet. I've eaten in Paris, Montreal, NYC etc. and it was probably the best cassoulet I have ever had. It was delicious! Everything else was also very good including my chocolate dessert. Unfortunately my espresso was poorly made. The flavor was there but not the technique. After my meal I felt so comfortable that I decided to stay a bit longer and asked Amy if the restaurant carried Amaro. She didn't know what they were and the bartender Peter immediately came to my table and explained what he had. To my surprise he had Amaro Lucano, a spirit from my wife's small town in Italy. Very hard to find. The bar has an awesome menu of wine, spirits and beers. He gave me the drink on the house and recommended that I try one of his drinks called a Boulevardier. It was excellent. Most importantly Peter was very professional and maybe because of my being in the food business too, he told me about the restaurant and gave me a tour. I totally felt his passion about his job which was great to see! Anyway he was a great bartender. In short, I totally loved this restaurant from its ambiance to its menu to its staff. Wish it were in NYC. Can't wait to go back!"