Davanni's Pizza Hot Hoagies

663 Winnetka Ave N, Golden Valley I-55427-4528, United States

🛍 Pizza, Lunch, Cheese, Italian

3.9 💬 803 Reviews

Phone: +17633980303

Address: 663 Winnetka Ave N, Golden Valley I-55427-4528, United States

City: Golden Valley

Dishes: 35

Reviews: 803

Website: https://www.davannis.com/

"Always great food and friendly service at this point. I usually get a hot hoagie or pizza, but today it is switched for the sauce Mushroom Rosa Pasta together with some garlic bread. Excellent choice! I will try some of the other pasta selections in the future. A note though?.they have a selection of duck or page. This means a complete order (representation) or a half order (page). I thought page meant one side like garlic bread or vegetables etc., when it was explained to me, I went with the full order of entree. Yum!"


Address

Show Map

Camron Camron

No bad pizza. But found two black olive pits at the pizza meal. Wast very pleasant

Menu - 35 options

All prices are estimates.

Reviews

Harley
Harley

Severally disappointed. Breadsticks were dry and bland ? literally no flavor. The pizza was tasty but had little cheese. First time and probably my last.


Harley
Harley

Date of visit 3/02/2022. Ordered the chicken, jalapeno pepper and bacon calzone as well as the Chicken Cobb Salad for my co worker. It was great. Staff was attentive and courteous. Overall Grade A+


Camron
Camron

Always great food and friendly service at this point. I usually get a hot hoagie or pizza, but today it is switched for the sauce Mushroom Rosa Pasta together with some garlic bread. Excellent choice! I will try some of the other pasta selections in the future. A note though?.they have a selection of duck or page. This means a complete order (representation) or a half order (page). I thought page meant one side like garlic bread or vegetables etc., when it was explained to me, I went with the full order of entree. Yum!

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Lunch Satisfy your midday cravings with our delicious lunch menu. From fresh salads and hearty sandwiches to savory soups and vibrant bowls, each dish is crafted to give you the perfect midday boost.
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • Lunch
  • Dinner
  • Takeout
  • Delivery

Similar Restaurants

Travail Kitchen and Amusements

Travail Kitchen and Amusements

4124 W Broadway AveMN 55422, Robbinsdale, United States

Pizza • Seafood • European • Fast Food


"We dined at Travail and tried their full tasting menu, which included the cellar bar and the upper floor restaurant. We opted for a cocktail pairing as well as a non-alcoholic pairing to accompany our meal. Upon arrival, we were welcomed with non-alcoholic cocktails before being seated downstairs. Our favorite part of the experience was the cellar bar, and we would definitely return for that alone. The menu, including the drinks, was inventive and unexpected, with presentations that were almost overwhelming in a playful way. We enjoyed dishes such as chorizo and octopus tacos, mussel soup, foie gras reminiscent of lime sherbet, and Korean corn dogs, among others. Everything was delicious, making it difficult for us to choose favorites. Travail did an excellent job of making the non-alcoholic drinks just as fun and interesting as the regular cocktails. The menu upstairs featured more traditional gourmet fare, with the vegetables standing out against the meat dishes. While the steak was a bit too salty on the night we visited, it was otherwise perfectly cooked. Our favorite dish was the pig belly served with carrots in a pea soup. The beverage pairings on the upper floor were quite extensive, but we particularly enjoyed a mango carrot juice served in a cup shaped like a flower pot, which was both sweet and delicious. The desserts were equally outstanding, and we struggled to pick a favorite. Overall, the price tag is more reflective of the experience rather than just the food itself, making it well worth it. The service was a bit unclear in terms of payment structure, but we left a tip and cash under a glass. Despite this small issue, we had an exceptional experience and would definitely return to Travail."