Phone: (+1)8568589400
Address: 329 Haddon Ave, Collingswood, United States
City: Collingswood
Dishes: 35
Reviews: 1836
"This place is a hidden gem of Haddon Ave. I almost come to Collingswood Every other week and never knew that this place was here, by chance we were in the mood for some seafood and Kunkles served only Sunday brunch that we left there and French were looking for a better place to have some seafood or steaks that we landed in Giimarsellos. This place is very expensive, ready to get some big dough, but you get what you pay. The dishes were all perfectly executed. The service was five stars from the moment you enter. 20 minutes after sitting in the terrace the place was packed!!! And for good reason. I ordered the veal filled with lobster meat in a Demi-glaze with roasted red bliss tenderloins,...
Address
User
Can't complain about anything. The shrimp wrapped with pancetta app is awesome. The seafood de frutti in red sauce was fantastic. The sauce was good and left a nice spice on the back end. The lobster ravioli was light and delicious. Rice pudding was also great. Service is beyond exceptional. Drinks are great too!
Menu - 35 options
All prices are estimates.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Ravioli
Delicate pasta pockets filled with a rich blend of cheese and herbs, served in a savory tomato-basil sauce.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Penne Vodka
Penne pasta tossed in a creamy tomato vodka sauce, garnished with fresh basil and Parmesan cheese.
Rice Pudding
Creamy and sweet rice pudding, flavored with cinnamon and vanilla, topped with a sprinkle of nutmeg.
Caesar Salad
Crisp romaine lettuce, Caesar dressing, Parmesan cheese, and croutons.
Hummus Plate
Creamy hummus served with warm pita bread, crisp veggies, and a drizzle of olive oil. A perfect savory appetizer.
Arugula Salad
Fresh arugula tossed with zesty lemon vinaigrette, topped with shaved Parmesan and crunchy pine nuts.
Italian Salad
A refreshing mix of crisp greens, tomatoes, cucumbers, olives, and onions, topped with Parmesan and classic Italian dressing.
Fried Calamari
Crispy and tender fried calamari served with a zesty marinara sauce for dipping.
Seared Ahi Tuna
Seared Ahi Tuna: Fresh tuna, seared to perfection, topped with sesame seeds, and served with wasabi and soy sauce.
Lobster Ravioli
Delicate pasta filled with rich lobster meat, served in a creamy sauce with hints of garlic and herbs.
Chicken Milanese
Crispy breaded chicken breast, lemon, arugula, and Parmesan.
Chicken Parmigiana
Breaded chicken breast topped with marinara sauce and melted cheeses, served with a side of pasta.
Reviews
User
Fantastic place! Fun atmosphere at the bar and intimate/ romantic atmosphere in the back dining area. All of the items we had were delicious! the scallop appetizer was incredible, the ricotta gnocchi's were so good they just melted in your mouth, I got them in the home made fra diablo sauce which was spicy! the Crème brûlée was well worth calories. The drinks were so good, handcrafted and made to your liking. Sorry I don't have pics of the meals because we ate them too fast! Cannot wait to go back!
User
Recently, our marketing agency celebrated its anniversary with a private party at Giumarello's Restaurant G Bar in Haddon Township, New Jersey ? cheers to 15 years! To put it simply, I could not be more pleased with the event outcome. From the fabulous food and drinks, to the outstanding service and stunning surroundings, General Manager, Frank Muratore, and his team of professionals ensured that every single detail was top notch ? from start to finish. Their recommendations regarding menu, decorating, music and more made the evening a night to remember. I cannot recommend them enough. ? Amy Jo Haven-Reynolds, President, haven marketing
User
This place is a hidden gem of Haddon Ave. I almost come to Collingswood Every other week and never knew that this place was here, by chance we were in the mood for some seafood and Kunkles served only Sunday brunch that we left there and French were looking for a better place to have some seafood or steaks that we landed in Giimarsellos. This place is very expensive, ready to get some big dough, but you get what you pay. The dishes were all perfectly executed. The service was five stars from the moment you enter. 20 minutes after sitting in the terrace the place was packed!!! And for good reason. I ordered the veal filled with lobster meat in a Demi-glaze with roasted red bliss tenderloins,...
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
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American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
Amenities
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Menu
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Brunch
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Takeout
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Terrace
