Sammy’s Italian - Menu

Lasagna

Layers of pasta with rich meat sauce, creamy béchamel, and melted mozzarella.

Caprese

Fresh mozzarella, tomatoes, basil, olive oil, and balsamic glaze.

Ravioli

Delicate pasta filled with a blend of cheeses and spinach, served with a savory tomato basil sauce.

Zeppolis

Tiramisu

A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.

Meatballs

Tender meatballs simmered in rich tomato sauce, served with fresh herbs and grated parmesan.

Manicotti

Manicotti: Rich, creamy ricotta cheese filling wrapped in tender pasta tubes, topped with zesty tomato sauce and melted mozzarella.

1 Topping

Freshly baked pizza with a choice of one topping, offering a blend of tangy tomato sauce and gooey mozzarella cheese.

Baked Ziti

Oven-baked pasta dish with layers of ziti, rich marinara sauce, creamy ricotta, and melted mozzarella cheese.

Tuna Salad

A refreshing blend of tuna, crisp lettuce, cherry tomatoes, cucumbers, and a light lemon vinaigrette.

Chef Salad

A classic Chef Salad with mixed greens, turkey, ham, cheese, hard-boiled eggs, tomatoes, and your choice of dressing.

Greek Salad

A fresh mix of tomatoes, cucumbers, olives, red onions, and feta cheese, drizzled with olive oil and oregano.

White Pizza

A delicious white pizza topped with creamy ricotta, mozzarella, garlic, and a hint of fresh herbs.

Extra Cheese

An extra layer of rich, creamy cheese melted to perfection, adding a bold and savory flavor to your favorite dishes.

Garlic Bread

Toasted bread slices smothered with rich garlic butter and herbs, offering a crispy, aromatic delight.

Caesar Salad

Crisp romaine lettuce tossed with creamy Caesar dressing, topped with croutons and grated Parmesan.

Veal Marsala

Tender veal cutlets in a rich Marsala wine sauce with mushrooms, herbs, and spices, served with a side of pasta or vegetables.

Meat Ravioli

Pasta pockets filled with a savory meat blend, topped with a rich tomato sauce.

Add Toppings

Garlic Knots

Warm and fluffy dough knots generously brushed with garlic butter and sprinkled with fragrant herbs.

Meat Special

Chicken Roll

Garden Salad

Fresh mixed greens with cherry tomatoes, cucumbers, and carrots, served with your choice of dressing.

Penne Alfredo

Ny Cheesecake

Shrimp Scampi

Succulent shrimp sautéed in garlic butter sauce served over a bed of pasta with a hint of lemon and parsley.

Broccoli Rabe

Veal Francese

Veal Francese: Tender veal cutlets lightly breaded and sautéed in a lemon-butter sauce.

Eggplant Roll

Italian Combo

A delicious mix of Italian meats, cheeses, and fresh veggies on a freshly baked bread.

Chicken Wings

Crispy fried chicken wings tossed in a tangy, spicy sauce, served with celery sticks and blue cheese dressing.

Fried Calamari

Crispy fried calamari rings served with tangy marinara sauce for dipping.

Stuffed Shells

Pasta shells filled with creamy ricotta, herbs, topped with marinara sauce and melted mozzarella.

Frutti Di Mare

Veal Parmigiana

Tender veal cutlet, breaded and fried, topped with marinara sauce and melted mozzarella, served with a side of pasta.