Slow & Low Barbeque

Phone: +13217836199

Address: 306 N Orlando Ave Cocoa Beach, FL 32931-2919, United States

Dishes: 35

Reviews: 268

Website: http://www.slowandlowbarbeque.com/?y_source=1_NTg0NDUwNjgtODYwLWxvY2F0aW9uLndlYnNpdGU=

"Just wanted to say, found your place on Google as a child-friendly BBQ and bar. So glad the woman agreed to give her an attempt. Hands down the best bbq I had,..."

Address

Giovanna

★ ★ ★ ★ ★

My wife and I were discussing what to eat I gave her some options on things that I had researched before our trip to cocoa beach..

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Menu - 35 options

All prices are estimates.

Wings

Crispy chicken wings tossed in your choice of our signature sauces, served with celery and blue cheese or ranch dressing.

Brisket

Tender, slow-cooked brisket with rich flavor, served with a savory sauce and choice of sides.

Mahi-Mahi

Grilled Mahi Mahi served with tropical mango salsa, lime-infused rice, and steamed seasonal vegetables.

Bbq Burger

Juicy beef patty topped with smoky barbecue sauce, crispy bacon, cheddar cheese, lettuce, tomato, and onions, served on a toasted bun.

Mac Cheese

Creamy, gooey macaroni with rich, melted cheese, topped with a crispy breadcrumb crust for the ultimate comfort food experience.

Bbq Nachos

Crispy tortilla chips topped with savory BBQ pulled pork, melted cheese, jalapeños, and drizzled with tangy barbecue sauce.

Caesar Salad

Fresh romaine hearts, house-made Caesar dressing, Parmesan cheese, and crunchy croutons.

Garden Salad

A fresh mix of crisp greens, tomatoes, cucumbers, carrots, and your choice of dressing.

Ribeye Steak

Juicy ribeye steak, hand-cut, grilled to perfection, served with garlic herb butter.

Chicken Wings

Crispy fried chicken wings, tossed in spicy buffalo sauce, served with celery sticks and creamy blue cheese dip.

Whole Chicken

Juicy whole chicken seasoned to perfection, roasted till golden brown.

Smoked Turkey

Juicy smoked turkey thinly sliced, perfect for sandwiches or salads, offering a savory and smoky flavor in every bite.

Buffalo Shrimp

Crispy shrimp tossed in spicy buffalo sauce, served with a cooling side of celery and creamy ranch dip.

Reviews

Mikayla

★ ★ ★ ★ ★

We LOVE this place and came back twice a week in our vacation. It really warmed my GenX heart to hear 80-90s alternative and good pop (ex....

Asia

★ ★ ★ ★ ★

This is an amazing BBQ food. I'm glad we stopped last night. The staff and the company equipment/signs have this sassy humorous customer service. Keep your...

Christop

★ ★ ★ ★ ★

Just wanted to say, found your place on Google as a child-friendly BBQ and bar. So glad the woman agreed to give her an attempt. Hands down the best bbq I had,...

Amenities

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"After reading the reviews and looking at the website, we were so excited to eat here. While the food was wonderful, we found the service and the atmosphere to be lacking and had a difficult time enjoying the food. We had a reservation for 7:30 PM, showed up on time and were instructed that the other two-tops were finishing up their meal. We had no problem with that, as the restaurant can’t and should not rush their patrons. We waited outside with the other party that had a reservation for 7:30 PM. Through the window we could see that both two-tops had finished eating and left around 7:45 PM. The tables were not cleaned for quite a bit and we were sat after 8 PM. This was a slight annoyance but we were still excited to be there. Since we had waited so long, we were ready to order pretty much immediately and told our server Melissa this; she told us she had to get her book and she would be right back. She was not. Another 10 minutes passed while she did other things and even went back to the table next to us who had already ordered their drinks while we waited patiently to order anything. When she finally got to us we were able to order drinks, the tuna appetizer, a ribeye and the mahi. When she came back with our drinks we inquired about the lamb that was mentioned as a good pairing for some of the wine and were told that the restaurant discontinued the lamb due to staffing shortages. Interesting, as we had seen a table outside with lamb but we let it go. 5 minutes later our server returned again, this time to tell us they were out of ribeye and that they could give me the filet. Okay fine, but she was not at all apologetic and even a little pushy about the filet. At this point, we are annoyed, and I guess it was a little obvious because a different server started assisting us at this point. We later found at that in fact the restaurant did have lamb and that it was one of the specials along with scallops that had been offered to other tables and not to us because our server not only neglected to tell us but blatantly lied about. Truly, at this point you’d think the restaurant would do anything to try to make reparations for the blatant lies and bad service… but no, we paid full price for a meal we didn’t order, for being seated 30 minutes after our reservation, and for our server to just abandon us at a table because she was embarrassed about being caught in said lie. The only saving grace for the night was really how good the food was and the other server Anna that came to help us and was honest about the circumstances. For two individuals who have worked many years in the service industry, specifically serving at and managing restaurants, to say we were disappointed us an understatement"

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Menu - 35 options

Reviews

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Amenities

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