Sumo Jessheim - Menu

Jessheim Storsenter Storgata 2, Jessheim, Norway, 2050

🛍 Pizza, Cafés, Sushi, Asiatic

3.8 💬 731 Reviews

Phone: +4763939393

Address: Jessheim Storsenter Storgata 2, Jessheim, Norway, 2050

City: Jessheim

Dishes: 12

Reviews: 731

Website: https://www.sumorestaurant.no/

"Order 2 drity maki and 1 children's sushi For takeaway. Got both dirty maki in a box with watered-down sweet potato fries and portions that don't meet the standard. Called in and spoke to the daily manager who told me this was the new standard. Tried to explain that you order several as this is for different people. He said we had to stand and share this ourselves. Yes, the new standard is that a portion that costs more than NOK 200 must contain 10 fries. The recipe for poor customer service. He was not willing to understand what we were trying to explain. It was only the new standard that was important to him. Been a regular customer there since they opened. Unfortunately will not return....


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Linda Linda

Fantastically good food! Food: 5 Service: 5 Atmosphere: 5

Menu - 12 options

All prices are estimates.

Reviews

Thomas
Thomas

Good food nice service but a bit expensive Service: Dine in Meal type: Dinner Price per person: kr 200–300 Food: 5 Service: 5 Atmosphere: 5 Parking space: Plenty of parking Parking options Paid parking lot


Dragana
Dragana

The food was AMAZING! They have a great atmosphere, very nice, warm and stylish restaurant. The staff was really friendly, the waitress that we had (Nina) was very kind and gave us some great recommendations. Definitely coming back here again


Imran
Imran

Order 2 drity maki and 1 children's sushi For takeaway. Got both dirty maki in a box with watered-down sweet potato fries and portions that don't meet the standard. Called in and spoke to the daily manager who told me this was the new standard. Tried to explain that you order several as this is for different people. He said we had to stand and share this ourselves. Yes, the new standard is that a portion that costs more than NOK 200 must contain 10 fries. The recipe for poor customer service. He was not willing to understand what we were trying to explain. It was only the new standard that was important to him. Been a regular customer there since they opened. Unfortunately will not return. T...

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Asiatic

Amenities

  • Wifi
  • Lunch
  • Dinner
  • Takeout

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Mirabel

Mirabel

Storgata 6, 2050 Jessheim, Norway

Cafés • European • Fast Food • Ice Cream


"We kind of knew the moment we walked in that we were in for a treat. The place was bustling, almost every table was full of happy folk eating, chatting and generally enjoying the place. I was worried that it was a reservations-only kind of place as Jessheim is a small town, but we were greeted and ushered-in in no time. The server seated us with a smile and came with water and provided us with English menus. I usually prefer the local menu (translation is easy with Google! but we had just arrived at the airport and the English menu looked adequately comprehensive. A bit of a debate, but we ended up with 2 dishes to share between 2 very jet-lagged diners. The Monk Fish was fabulous but small. A small fillet of monk fish was on a bed of an unctuous, umami sauce of something I couldn 't adequately identify. May be crab and lobster? Garnished with chunks of zucchini and mushrooms and a small sprinkling of little shrimp. A wedge of juicy lemon and a scoop of rice. I first tried a bite of the fish naked, and it tasted just-caught fresh and perfectly cooked. The source and a little lemon elevated it to perfection. Encountering a new restaurant, I will go for the fish as one of my 'acid tests ' and the chef at Mirabel sailed through with flying colors! Even the rice was perfection. Not the way Chinese rice would have been cooked, but the perfect texture to soak in the source and combine as an accompaniment to all the elements of the dish. The second dish we shared was the Bianchi Quattro Formaggii pizza. It looked perfect when it arrived, and I would say was the best pizza I 've eaten in the past year (and I 've eaten a lot of pizza! The cheeses were perfectly² blended and a drizzle of honey over the top before serving turned it into perfection. The salty, pungent cheese complemented by the sweet tang of honey. With pizza, the crust matters, and there was barely enough crust left to mop up all the remnants of the monk fish sauce. What a perfect first meal in Norway!!"