Phone: +15059998414
Address: 119 San Pasquale Ave SW, Albuquerque, United States
City: Albuquerque
Dishes: 27
Reviews: 2816
Website: http://www.searedabq.com
"Has not been there for years. Here's my good and bad. First, the food was just Ok. The side salad greens were not fresh, but quite wilted. 8 oz filet was tender but overcooked. Ordered medium was medium well at best. Very little flavor except for wine reduction (which was scant . Accompanying vegetables were average. Asparagus undercooked. Small potatoes crisp and tasty. Friends with me agreed about salad and quality of meat. Very pricey for the quality. Now about the service: they have real quality tablecloths which is nice. Table well set except for plastic flowers in small vase (seriously?? . The woman (owner I believe who greeted us was dressed way too casually for this kind of restaura...
Address
Patrick
Took us four nights, visiting Albuquerque to find the best food! This is a Place not to miss!!! Drink and eat at the bar. You’ll enjoy Dominic’s friendly service. Ask for the old fashioned. Kebabs and sides to die for. We will be back!!!!!! Food: 5 Service: 5 Atmosphere: 5
Menu - 27 options
All prices are estimates.
Wings
Crispy chicken wings tossed in your choice of spicy, tangy, or sweet sauce, served with a side of cooling ranch.
House Salad
A fresh mix of leafy greens, crunchy vegetables, and optional dressing for a light, healthy choice.
Creme Brulee
Classic French dessert featuring a creamy vanilla custard base, topped with a caramelized sugar crust. Delightfully rich and velvety.
Caesar Salad
Crisp romaine lettuce, creamy Caesar dressing, parmesan, and croutons.
Ribeye Steak
Juicy ribeye steak, hand-cut, grilled to perfection, served with garlic herb butter.
Sweet Potato
A delicious and creamy sweet potato dish with hints of cinnamon and brown sugar.
Filet Mignon
Tender and succulent beef filet, perfectly grilled for a melt-in-your-mouth experience.
Seafood Soup
A savory blend of fresh seafood simmered in a rich, aromatic broth, bursting with ocean flavors and herbs.
Salmon Salad
Fresh greens topped with grilled salmon, cherry tomatoes, cucumber, and a light lemon vinaigrette.
Blueberry Pie
A classic dessert with a flaky golden crust, filled with juicy, sweet-tart blueberries.
Lobster Bisque
Rich and creamy lobster soup with savory herbs, tender lobster pieces, and a touch of sherry.
Chocolate Cake
Rich and moist chocolate cake topped with smooth chocolate icing.
Shrimp Cocktail
Chilled shrimp served with tangy cocktail sauce and a lemon wedge.
Octopus And Orzo
Tender octopus, sautéed with garlic, herbs, and tomatoes, served over a bed of al dente orzo, garnished with fresh parsley.
Vanilla Ice Cream
Creamy vanilla ice cream made with natural ingredients, offering a rich and smooth taste experience.
Reviews
T
Very nice ambiance, friendly staff. Hubs and I had a very nice dinner while driving through Albuquerque. I order the Norwegian salmon which came with veggies and AU gratin. The salmon and veggies were delicious. The AU gratin not so much, it had an overpowering taste of garlic. The waiter let me change it for sweet potato fries, which were very good. Hubs had the salmon salad entree. He enjoyed it very much. Nice restaurant.
Bentley
Pretty sure the cow was still alive for my medium well steak. medium well 'y alive. left my mom on the shitter for 20+ min. she stank that place up because the meat was so bad. it was insanely over priced for a 5 oz steak... a steak dryer then the sahara desert, eating sand would have left my mouth more wet than the steak itself. they poured some nasty wine sauce all over the terrible steak potatoes and seasonal vegetables to mask how bad it tasted. not to mention the waiter with some type of syndrome. not sure if it was up or down but it was something. i had a fork in my mouth and was mid lettuce chomp and he took my fork out of my mouth and my plate. almost chipped my tooth( wish i was kid...
Ronald
Has not been there for years. Here's my good and bad. First, the food was just Ok. The side salad greens were not fresh, but quite wilted. 8 oz filet was tender but overcooked. Ordered medium was medium well at best. Very little flavor except for wine reduction (which was scant . Accompanying vegetables were average. Asparagus undercooked. Small potatoes crisp and tasty. Friends with me agreed about salad and quality of meat. Very pricey for the quality. Now about the service: they have real quality tablecloths which is nice. Table well set except for plastic flowers in small vase (seriously?? . The woman (owner I believe who greeted us was dressed way too casually for this kind of restauran...
Albuquerque
Albuquerque, in New Mexico, boasts vibrant culture, stunning desert landscapes, and is known for its unique cuisine, including green chile stew and various Southwestern dishes.
Categories
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Bistro A cozy and casual dining experience offering classic and contemporary dishes, crafted with fresh ingredients. Enjoy rich flavors and intimate atmosphere, perfect for a relaxed meal with friends or family.
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
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North American Savor the diverse flavors of North America with dishes ranging from juicy burgers and crispy fried chicken to tangy BBQ ribs and fresh salads, all capturing the essence of regional favorites and comfort classics.
Amenities
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Wifi
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Menu
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Lunch
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Dinner
