Phone: +19517708506,+19516931819
Address: 45000 Pechanga Pkwy Temecula, CA 92592, 92592-5827, United States
City: Temecula
Dishes: 35
Reviews: 1777
Website: http://www.pechanga.com/
"nice that we had a reservation in this busy night. we choose the prix fix menu and the wagu meatballs were excellent melt in their mouth delicious. also the moskito wine was refreshing. a clear return to the restaurant at the next visit in the pechanga resort."
Address
Romanas
friendly staff, excellent eating and large portions! do not fill in the warm broth and irresistible garlic!
Menu - 35 options
All prices are estimates.
Ravioli
Delicate pasta filled with a blend of cheeses and spinach, served with a savory tomato basil sauce.
Risotto
Creamy risotto with Arborio rice, cooked to perfection, featuring a rich blend of Parmesan cheese and sautéed seasonal mushrooms.
Lasagna
Layers of pasta with rich meat sauce, creamy béchamel, and melted mozzarella.
Calamari
Tender calamari, lightly breaded and fried to golden perfection, served with a tangy marinara sauce for dipping.
Cioppino
Seafood stew with fish, shrimp, clams, and crab in a savory tomato broth, served with crusty bread.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Meatballs
Tender meatballs simmered in rich tomato sauce, served with fresh herbs and grated parmesan.
Surf Turf
Grilled steak paired with succulent shrimp, served with garlic butter and seasonal vegetables.
Fettuccine
Fettuccine tossed in a rich and creamy Alfredo sauce, topped with Parmesan cheese.
Penne Vodka
Penne pasta tossed in a creamy tomato vodka sauce, garnished with fresh basil and Parmesan cheese.
House Salad
A fresh blend of mixed greens, tomatoes, cucumbers, and carrots, drizzled with a light vinaigrette dressing.
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, topped with croutons and grated Parmesan.
Ribeye Steak
Juicy ribeye steak, hand-cut, grilled to perfection, served with garlic herb butter.
Shrimp Scampi
Succulent shrimp sautéed in garlic butter sauce served over a bed of pasta with a hint of lemon and parsley.
Fried Calamari
Crispy and tender rings of calamari, lightly seasoned, served with tangy marinara sauce.
Pizza Margherita
Classic pizza topped with fresh mozzarella, ripe tomatoes, and fragrant basil leaves for a simple yet delicious flavor.
Fettuccine Alfredo
Fettuccine pasta tossed in a creamy Parmesan cheese sauce, often enriched with butter and cream for a rich, classic Italian dish.
Fettuccini Alfredo
Creamy fettuccine pasta tossed with rich, buttery Alfredo sauce and topped with grated Parmesan cheese.
Spaghetti Meatballs
Classic Italian pasta with hearty meatballs in a rich tomato sauce, topped with parmesan cheese and fresh herbs.
Reviews
Janelle
very good experience took my 12-year-old daughter and my wife for the first time very good eating. Yes, sir, they have to go to the store envelope, maybe the door is open when they want to go and what's on
Melita
had a reservation for 6 o'clock and had a short waiting time. everything after that was great. the chicken marsala was great. not complaining. we look forward to a quick return after another delicious culinary experience.
Kevin
nice that we had a reservation in this busy night. we choose the prix fix menu and the wagu meatballs were excellent melt in their mouth delicious. also the moskito wine was refreshing. a clear return to the restaurant at the next visit in the pechanga resort.
Temecula
Temecula, known for its wineries and beautiful landscapes, offers a variety of dining options including farm-to-table cuisine, local wines, and dishes featuring fresh Californian produce.
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