Phone: +12129723315
Address: 551 5th Ave entrance on 45th St.NY 10017, New York, United States
City: New York
Dishes: 35
Reviews: 4183
Website: https://www.mortons.com/location/mortons-the-steakhouse-new-york-ny-manhattan/
"My partner and I were in NYC from Louisiana for my birthday and I just want to give a shoutout to my fellow Taurus. Our server was absolutely amazing! The atmosphere was perfect and the food was excellent. It's no wonder this is the most famous steakhouse in the world. I had the 8 oz filet and it was so tender, sorry honey, haha. My partner had the aged NY strip and it was cooked perfectly. We also tried the asparagus and smoked gouda potatoes au gratin, which were fantastic. Overall, 5 stars all the way. Thank you for making my birthday dinner one that I will never forget."
Address
Manon
Great time amazing food will definitely be back again!!! Tristen was great
Menu - 35 options
All prices are estimates.
Ravioli
Delicate pasta filled with a blend of cheeses and spinach, served with a savory tomato basil sauce.
Cheesecake
Rich and creamy dessert with a buttery crust, topped with fresh seasonal fruits or a sweet glaze.
Crab Cakes
Savory and golden crab cakes, crisp outside with tender, sweet crab meat inside, served with a zesty remoulade.
Carrot Cake
A moist and spiced cake filled with grated carrots, topped with creamy cheese frosting.
Caesar Salad
Crisp romaine lettuce, creamy Caesar dressing, croutons, and Parmesan cheese.
Ribeye Steak
Juicy ribeye steak, hand-cut, grilled to perfection, served with garlic herb butter.
Ribeye Steak
Grilled ribeye steak, juicy and flavorful, served with your choice of sides.
Key Lime Pie
A classic dessert with a tangy lime filling, creamy texture, and a crisp graham cracker crust.
Filet Mignon
Tender and succulent beef filet, perfectly grilled for a melt-in-your-mouth experience.
Mac N Cheese
Creamy macaroni with rich, melted cheddar cheese, baked to golden perfection for a comforting classic dish.
Creme Brulee
Classic French dessert featuring a creamy vanilla custard base, topped with a caramelized sugar crust. Delightfully rich and velvety.
Garlic Butter
Rich and creamy garlic-infused butter, perfect for enhancing the flavor of bread or dishes.
Truffle Fries
Crispy fries tossed with truffle oil, parmesan cheese, and a sprinkle of fresh herbs.
Chopped Salad
Mixed greens, tomatoes, cucumbers, red onions, and feta cheese, tossed in a light vinaigrette.
Surf And Turf
A delectable duo of juicy steak and succulent seafood, creating a perfect harmony of land and sea flavors.
Lobster Bisque
Rich and creamy lobster soup with savory herbs, tender lobster pieces, and a touch of sherry.
Chocolate Cake
Rich and moist chocolate cake topped with smooth chocolate icing.
Mac And Cheese
Creamy, cheesy macaroni topped with breadcrumbs, baked to golden perfection. Comfort in every bite.
Lobster Ravioli
Delicate pasta filled with succulent lobster, served in a rich, creamy sauce with a hint of herbs and garlic.
Vanilla Ice Cream
Creamy and smooth vanilla ice cream with a classic, rich flavor, perfect for a delightful dessert.
Porterhouse Steak
A juicy, flavorful steak cut, perfect for meat lovers seeking a rich and satisfying dining experience.
Parmesan Asparagus
Tender asparagus spears, roasted to perfection and sprinkled with savory Parmesan cheese.
Oysters Rockefeller
Baked oysters topped with a rich mixture of butter, herbs, and breadcrumbs.
New York Cheesecake
Classic creamy cheesecake with a graham cracker crust, topped with a smooth layer of sweet and tangy sour cream.
Reviews
Delicious
It was ourwedding anniversary and they made it special from the time we walked in the door to the time we left. Service was outstanding, thank you Melissa! The food was great, my filet was incredible and perfectly cooked and the sea bass my wifre had was outstanding as well. The quality of the food and the care taken in the level of service is next level. Highly recommend.
RokitBB
Morton 's continues its slow slide from 'Decent Steakhouse ' to 'Tourist Trap ' following their acquisition by Landry. Some of their iconic sides are now gone (Lyonnaise Potatoes, e.g. . Their 'specials ' and 'meat presentations ' consist of a single plate of laughably priced 'Wagyu cuts ' (no, I 'm not paying you $199 for a steak . Prices continue to rise, although that is not specific to this restaurant. Have been a Morton 's customer for over 25 years, and it 's no longer in my list of go-tos.
Suzanne
My partner and I were in NYC from Louisiana for my birthday and I just want to give a shoutout to my fellow Taurus. Our server was absolutely amazing! The atmosphere was perfect and the food was excellent. It's no wonder this is the most famous steakhouse in the world. I had the 8 oz filet and it was so tender, sorry honey, haha. My partner had the aged NY strip and it was cooked perfectly. We also tried the asparagus and smoked gouda potatoes au gratin, which were fantastic. Overall, 5 stars all the way. Thank you for making my birthday dinner one that I will never forget.
Categories
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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American Enjoy classic American flavors with our diverse menu, featuring juicy burgers, crispy fried chicken, hearty BBQ ribs, and fresh salads. Indulge in timeless comfort with each bite, crafted to satisfy all tastes.
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Steakhouse Enjoy prime cuts of tender, juicy steaks cooked to perfection, served with classic sides. Indulge in rich flavors and savory seasonings that make each bite an unforgettable experience. Perfect for steak lovers.
Amenities
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Beer
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Wine
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Amex
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