Phone: +12187511100
Address: 300 Beltrami Ave NW Bemidji, MN 56601, 56601-3157, United States
City: Bemidji
Dishes: 35
Reviews: 2046
Website: http://www.tuttobene.us/
"This is my first time here and I was very pleasantly surprised by the quality of the food. I had the Wild Boar rigatoni, my husband had ravioli with crab and our friend had a pasta dish with fresh peas. All were excellent. We shared the 3 bruschetta for an appetizer , which were very rich and very good. We actually had only 1/2 serving of the pastas and were very satisfied with that amount. We had the butterscotch pudding desert upon our servers recommendation and enjoyed it. We had a nice Chianti wine too I was pleasantly surprised by the quality of the food for a smaller town, and it stands up to restaurants in many larger urban locations !"
Address
Agustin
Seated immediately. Offered beverage as soon as we were seated and given water. Extensive wine menu and full bar. Server knowledgeable about food and able to answer questions; attentive yet not intrusive. Food was excellent. We chose the half portion option and it was ample. The green olive soup was fantastic!
Menu - 35 options
All prices are estimates.
Caesar
Crisp romaine with creamy Caesar dressing, croutons, and parmesan shavings.
Omelet
Fluffy eggs filled with cheese, ham, and vegetables, served with toast on the side.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Lasagna
Layers of pasta, rich meat sauce, creamy béchamel, and melted cheese baked to perfection.
Ravioli
Delicate pasta pockets filled with a rich blend of cheese and herbs, served in a savory tomato-basil sauce.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Affogato
A classic Italian dessert featuring hot espresso poured over creamy vanilla gelato, creating a delightful contrast of flavors and temperatures.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Rigatoni
Rigatoni pasta tossed in a rich tomato basil sauce with garlic and parmesan.
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Beet Salad
Colorful beet salad with arugula, goat cheese, walnuts, and a tangy vinaigrette dressing.
Carrot Cake
Moist carrot cake with a hint of cinnamon, topped with creamy cream cheese frosting and a sprinkle of walnuts.
French Toast
Thick slices of bread soaked in a rich egg mixture, grilled to golden perfection, and dusted with powdered sugar.
Fried Pickles
Crispy battered pickles served with a side of tangy dipping sauce.
Fried Chicken
Crispy, golden fried chicken with juicy, tender meat inside, seasoned to perfection for mouthwatering flavor.
Bread Pudding
A warm, rich dessert made from bread soaked in a creamy custard, studded with raisins, and finished with a hint of cinnamon.
Seasonal Fruit
A selection of ripe, fresh fruits that celebrate the flavors of the current season.
Stuffed Shells
Pasta shells filled with ricotta, garlic, and herbs, baked in savory marinara sauce, topped with melted mozzarella.
Lobster Bisque
Rich and creamy lobster bisque, infused with sherry, offering a luxurious blend of smooth texture and savory seafood flavors.
Soup Of The Day
Chef's choice fresh seasonal soup, changing daily for a delightful surprise in every bowl.
Grilled Octopus
Tender grilled octopus served with a zesty lemon dressing and a sprinkle of fresh herbs.
Egg White Omelet
A light and fluffy omelet made with egg whites, filled with fresh vegetables and herbs for a healthy start to your day.
Reviews
Dominik
Always a favorite stop when visiting Bemidji! I got my 30. Birthday celebrated here last month. Overall the food was great (highly recommend her pig! I usually don't enjoy a pig, but it was perfectly delicate. I ordered the Risotto and it ended up a Polnta court. Maybe. I missed it in the description made with Polnta, but I was disappointed.
Gabriel
This restaurant was a great experience. The food was amazing especially the bruschetta. I had the crab stuffed ravioli and husband had a pork chop. I can not rave enough about the food and the atmosphere. The wait staff were knowledgeable and friendly. I chose Tutto Benne for my birthday and I could not have been more pleased. We will definitely go again.
Thekla
This is my first time here and I was very pleasantly surprised by the quality of the food. I had the Wild Boar rigatoni, my husband had ravioli with crab and our friend had a pasta dish with fresh peas. All were excellent. We shared the 3 bruschetta for an appetizer , which were very rich and very good. We actually had only 1/2 serving of the pastas and were very satisfied with that amount. We had the butterscotch pudding desert upon our servers recommendation and enjoyed it. We had a nice Chianti wine too I was pleasantly surprised by the quality of the food for a smaller town, and it stands up to restaurants in many larger urban locations !
Categories
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Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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Italian Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
Amenities
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Beer
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Wine
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Menu
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Lunch
